Recipes with Butter

Cauliflower cakes

The flower Bowl rinse and cleaned, and shared in the stick and bouquets. All cut into cubes which are to hash (food)-every thing for himself. 1/3 of the bouquets are taken from. Boil the rest of the bouquets and put them together with the raw florets for dr

New potatoes with boiled mushrooms

Scrub or scrape the potatoes and cut them into thick slices. Put them in a sauté pan with butter, salt and water and steam them tender under the lid – approx. 8 min. Brush chanterelles and mushrooms clean, cut the big little out and brown them in a pan with bu

New Danish potatoes with herbs

Cook new potatoes. Boil white wine 1/3 down, add the melted butter. Combine the coarsely chopped herbs and red onions in white wine/butter mixture. This mixture is poured over the potatoes by serving.

Gratinated Christmas salad

Blanchér julesalaten in water with a little salt. Share it in two. Cut the stick out. Wrap a slice of ham on each half head Endive and place then heads in a greased casserole dish. Melt the butter in a saucepan. Sprinkle the flour in and behind it through a co

French chicken liver salad (salade t bressane)

Plaster birds liver for fat and tendons and give a cut on the thickest place. Sauté them in butter on each side for three minutes. When they are golden brown, sprinkled a bit of salt and pepper. Squeeze the garlic and stir it together with the oil and vinegar

Flemish lettuce

Udvand herrings thoroughly in three hours. Place them so in milk for an hour. Cook kartoflerene. Chop the onions and sauté them in butter. Let them drain on kitchen paper. Julesalaten trim and cut it into strips. Pat herring dry sausage, and cut it into pieces

Caesar salad in

Does lettuce heads are able, disassemble them into individual leaves, then rinse thoroughly and allowed to drip well before they are torn into smaller pieces. Anchovy fillets cut into strips. Cut bread slices into cubes and fry them Golden in butter. Whe

Grøntsagstallerken with SYDONIA leaves

Beat butter to cream together with a little salt. Turn gently in the butter in Bowl put flowers or peel off the wax paper and roll into a sausage. Style butter in the refrigerator. Cut the broccoli of the stick. Peel broccoli root and cut this into thin slices