Recipes with Salt
Tenderloin cut into steaks at approx. 3 cm. Bacon met around, FRY in olive oil about 5 minutes on each side.
Then FRY tomato boats. Cut the spinach coarsely, sauté in a little margarine, seasoned with salt and pepper.
Medalionerne served on spinach, pour M
Turn on the oven at about 200 degrees.
Trimmings tenderloin. Clean the mushrooms and cut into quarters. Peel onions and cut into thin slices. Cut the tomatoes into thin both. Peel potatoes and cut into cubes. Cut the mini corn into suitable pieces. Rub the
Cut the tenderloin into 10 pieces on a few cm and bank them flat with the back of the hand.
On each tenderloin slice a few leaves Rosemary, Sage or thyme. Omvikel with parma ham and holiday if necessary. the whole thing with a toothpick.
Brown the meat i
The oven heats up to 200 c. Tendons and fat cut from the tenderloin, it is wrapped with bacon made stuck with toothpicks. Brown the meat in a frying pan on all sides and put then in a tall pan into the oven, where the FRY for 15 min. Mørbranden taken out and k
FRY bacon in a large iron pot, saute the mushrooms in greasy Bacon up tag and tag up.
'S Tenderloin of fat and membranes, spiced with salt (not too much, bacon fat is salt in advance) and pepper.
Brown Tenderloin in bacon fat by strong heat, turn down th
The loin is divided into 8 pieces and tapped out for steaks. Brown in butter and place in a heat-proof platter.
Onion chop finely and FRY in the Pan and pour over tenderloin. Bacon roasted for it is brittle and hælds over the loin. Flip cocktail sausages in
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