Recipes from Wocobook
3 minutes dough: Mix all ingredients in a bowl and stir for 3 minutes at low / medium speed
For a baking tray (about 25x40 cm) with baking paper and smooth the dough into the mold so that it is evenly high.
Distribute possibly. Fruit on the unbaked cake.
...
The Portobello mushrooms are cleansed and cut into as small as you can, the finer the better.
In a bowl, add the other ingredients and the whole is well kneaded together.
Form 4 steaks and put them on the forehead or on the grill.
Keep in mind that minced b...
PREPARATION: Chinese cooking wine is lubricated on the meat side
Then sprinkle the white pepper powder on the meat side
Then sprinkle five spices powder onto the meat side
Then the salt on the meat side
The meat is turned so it has swung upwards in a refra...
DEJ: Whip egg whites stiff in a bowl.
Melt the margerin in a saucepan.
Whip the melted margerine with the sugar in another bowl.
Sift flour and baking soda into the dough.
Turn the egg whites around the dough.
Butter a spring mold with margarine and pour ...
Water and margarine are brought to the boil.
The flour is added.
Stir vigorously with a whipping until the dough releases the pot.
Cool the dough a little before adding the battered eggs, a little at a time.
The dough must be thoroughly stirred until there...
Chop the carrots in slices and put in a food processor with the cheese. Blend until it is roughly chopped.
Then add tomatoes and blend again for about 20 seconds
Finally add the advokado into coarse slices, balsamic and blend until it has a mashed consistenc...
Blend the frozen strawberries with the yeast curd. Then add the rest, mix well again, taste if needed....
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