Recipes from Wocobook

Pasta on the forehead

Bring garlic on a pan, add meat and onion as well as salt and pepper. Then add ketchup, by chance, until you think there is a little "sauce". Taste like...

Blost (shelf blossom)

The coarse stems are cut off the shades and the shelf blossoms are laid at the bottom of a suitable vessel. The lemons are washed and cut into slices and then distributed on top of the flowers. Then flowers and lemons are covered with sugar (all 9 kg) and the ...

Sonja's easy salmon dish

Slice the sliced ​​pears for a few minutes in fat, sprinkle with salt and pepper and pour into an ovenproof dish. Lay the slices on top of the porridge, Mornay sauce poured over.

tips:
The dish is put in a 200 gr. Oven and baked for approx. 30 minutes. Ser...

Giant Lasagna

Turn the oven on 200 degrees hot air

Meat sauce: Take a large saucepan. Add some fat (whether it is oil or butter), all the meat, chopped onion and garlic.
When it is browned, add tomato sauce, peeled tomatoes and sliced ​​carrots. Season with salt, pepper...

Bacon fillet pot

Pus tenderloin and chop them in 2cm x 2cm big tern, cut bacon into 1cm x 1cm big tern. Chop carrots in 0.5cm thick slices and chop each onion in 8 boats.

Heat a thickened pot without fat. Bring bacon and sprinkle crisply. Then come onions and carrots down t...

Netmelon smoothie

Remove the kernels from the melon.
Cut the melon into smaller pieces and put them in a blender.
Add the frozen strawberries and juices.
Blend it all well through.
Server immediately....

Strawberry / banana smoothie with vanilla sugar

Blend all ingredients and pour the drink into two large glasses.
Server immediately....

Healthy Omelet

If you use frozen spinach, heat it first and then pour the liquid off. Otherwise, the fresh spinach should only be steamed.

Then bacon on the forehead and when done, take it off the heat and let it cool. (In this case, the bacon has fried a little, but it i...