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Recipes from Wocobook

Mains French mustard Minced parsley Lightly beaten eggs ...

Mix all ingredients and stir well together. Put the mixture in a baking mold lined with stannol. Mix a little tomato puree and mustard. Distribute the mixture over the meatballs and sprinkle with grated cheese. Behind 190 ° C for 45 - 50 minutes. Cut the meatb...


Mains Balsamic vinegar for dressing Crushed juniper berries Olive oil ...

Kangaroo fillet is peeled off and put in marinade of lime juice and peel, honey and slightly crushed juniper berries overnight. The filet is wiped, browned in butter, fry in oven for approx. 8-10 minutes at 180-200 degrees. The fillet is cooled, cut into thin ...


Mains Kiwi Mint jelly Leg of lamb, boned ...

The lamb casserole is cooked in the oven approx. 1.1 / 4 - 1.5 hours at 180 degrees. The egg yolks are put into a pot with a little water, heated up with low heat, pouring lukewarm melted butter and whipping well. Chopped kiwi fruit and mint yellow are served ...


Mains Fresh ginger Fresh coriander Corn flour (snowflake) ...

The chop chopped and shredded into 4 flat steaks. Relish is made by boiling sugar and vinegar with chopped onion, smoothed with snowflake. Here comes chopped papaya. Should boil for approx. 15 seconds. Then cool and mix with chopped coriander. The potatoes are...


Mains Almonds Sunflower sprouts Lime ...

The papaya is halved and shredded. Lime pressed with cream, stand a little and pull. Mix coarsely ground crab meat. Fill in the papaya. Decorated with roasted almonds and sunflower seeds....


Soups Butter for jævning Tel Thyme ...

The vegetables are chopped in coarse pieces, sautéed in butter, poured white wine and fish fund. Smooth with butter bowl, mix with cream, seasoned with salt, pepper and thyme. The mussels are roughly chopped and brought in, cooked and served with bread....


Lunch Pepper Salt Tuna in water. canning ...

The tuna is poured into a sieve and drained. The tuna is poured into a bowl and the sour milk product is added. The peppers are cut into small cubes and placed in the bowl with the corn kernels. The china peel is rinsed and cut very fine. Add the china pot and...


Cakes Cinnamon, ground Salt Eggs ...

Dough:
The margarine is melted by low heat in a saucepan. The milk is added and lunes with. The milk is poured into a bowl and the yeast is thrown out. Add sugar, salt and egg. The flour is added and the dough is well kneaded. The dough is covered with a clea...