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Recipes from Wocobook

Mains Pepper Salt Onion ...

Chop well and pour it golden in the olive oil on very low heat. Add the ham (minus fat) cut into short strips, and then the rice. Sprinkle with 1 dl white wine. Boil the rice tenderly by stirring regularly and continue to spice with water or broth. Season with...


Salads Salt Sweetener Lemon, the juice of which ...

The rhubarb pieces are cut into thin slices as for cucumber salad, sprinkle with salt. The sweetener dissolves in lemon juice, pour into an atamon flushed glass with a screwdriver or pot of boiling glass, sprinkle the rhubarb with pepper and place them in the ...


Cakes in form Eggs Baking soda Lemon juice-or tablespoons ...

Stir the egg heavily with warm water. Add Hermeseta's Dryslet. Add the milk and cooled melted margarine and finally the mixture of wheat flour, baking soda and vanilla sugar (+ possibly cocoa). The lemon juice used is finally added. Distribute the dough into 1...


Mains Hermes etas dryslet Coarse sea salt Finklippet dill ...

Lay the fish on a piece of baking paper. Sprinkle rough sea salt, Hermesetas Dried, crushed white pepper and finely chopped dill over. Grab the fish into baking paper, put it in a light pressure and leave it cold for a day before serving. Cut the fish into thi...


Cakes in form EVS. sweetener equivalent to 20 g of sugar, depending on how sweet the pears are Baking soda Milk ...

Lean the milk and pour it over the oatmeal. Let them pull for 30 min. The egg is whipped and Atwel or sugar is sieved in the egg mass during whipping. The soaked oatmeal is stirred in the egg yolks. Wheat flour, baking soda and finely chopped almonds are mixed...


Cakes in form Almond essence Baking soda Floating sweet ...

Dej: The eggflies are whipped (they must not be cold), Atwel sprinkles for a while while whipping. Flour, melted margarine and baking soda are brought in. Everything is thoroughly stirred together.

Fill: The egg whites are whipped. Atwel drizzles for a whil...


Sauces Egg yolk Egg white Corn flour ...

Pour the milk into a saucepan, chop the vanilla and leave it in the milk. Add Maizena, Hermeseta's Dissolve and whip the mixture evenly. Heat it up, whip it all the time and let it boil for a few minutes. Remove the saucepan from the heat and let it cool for a...


Desserts (patisserie) Baking soda Hermes etas dryslet Wheat flour ...

Whip the egg yolks. Add Dryslet. Mix the baking soda into the flour and mix the egg yolks. Whip the egg whites stiff and turn it gently in the dough. Pour the dough into a baking sheet, which is covered with baking paper. Bake at 175 ° C for approx. 30 min. Re...