Recipes from Wocobook

Camilla's mussel soup

The mussels are cleaned. Make sure everyone is alive! This is done by giving each mussel a light bank towards the table. If it is alive, it will close and otherwise it will be discarded. Rinse in cold water. Season butter with curry in a large saucepan and cho...

Pasta and salmon with root vegetables, mushrooms and estragon

Vegetable Mixture:
Roast vegetables, onions and mushrooms / mushrooms are cut into the tern and shaken on a pan in a little oil.

Add the cream. Some of the cream can possibly. Replaced with milk. Let the sauce boil thick and season with salt, pepper, fresh...

Fish dish with spinach (Mørksej)

Spread the spinach at the bottom of a greased, refractory dish and sprinkle with salt and pepper. If you use frozen spinach, it must be thawed first and the pressurized tissue should be worn. If you use fresh spinach you should calculate 800-1000 g of spinach ...

Cod fillet with crisp hat

Sauté onions and garlic in butter. It should not take color. Sprinkle flour and stir, add the milk gradually while stirring and let it boil. Add the mushrooms cut into quarters and let them boil for a couple of minutes. Season with lemon peel, salt and pepper ...

Long with bacon and onions

Shake the bacon nuts crispy with good heat for approx. 5 minutes.

Cut the red onion in both, add them with thyme and let the roast for 1-2 minutes. Add apple juice (or apple cheese) and let the compote boil for approx. 8 minutes. Stir the fish in butter and...

Olsen's curry soup with prawns

Curry in the butter and chopped the chopped onions and garlic. Add broth and peeled tomatoes and boil for 10 minutes. Add the cream, season with salt and pepper. The peaches are cut into thin boats and added together with prawns. Now the soup just needs to be ...

Catfish baked with vegetables

Chop onion and garlic, courgette and spider bowl.

Sauté onion and garlic and add the other vegetables. Let it all shake a few minutes and season with salt and pepper. Pour it into a greased oven dish.

Cut the fish into smaller pieces and advantage over t...

Salmon and vegetables stirred with estragon and lemon butter

Place the salmon pieces on a plate of baking paper, sprinkle salt and pepper, cover the fish with baking paper and baking in the oven at 200 degrees C for approx. 20 minutes.

Stir the butter with lemon juice and finely chopped estragon.

Boil the sliced ​...