Recipes from Wocobook

Fishfried potatoes with apple sauce

Peel the apple (can be omitted) and cut into the tern. Bring a blender with a spoonful of butter and blend until it is a rough must, add a little extra butter or other wet if the apples are not suitable for the nuts.

Cut the lies, and mix the other ingredie...

Penne a la gorgonzola with calf fillet

Pour the cream into a thickened pot and bring to a boil. Gorgonzola puts into pieces in the sauce, remember to stir constantly as cream quickly burns. When the sauce has the correct consistency turn down and the parsley is brought in.

The pasta is boiled an...

August Cake

Whip the butter, sugar, vanilla grains and eggs thoroughly for a few minutes with hand mixes or in a stirrer. Add the cracked marcipan tube a little.
Add flour and baking soda and stir only until the dough is mixed well.
Fill the dough in a greased pie. Dist...

Mojitosorbet

Water, rum and sugar boil until the sugar is completely dissolved and left to cool.

The mint leaves are blended together with lime juice and mixed in the cooled sugar / room making ...
Run on ice machine or freeze in freezer ... stirring occasionally until...

Gratinated pasta 02

how to do it
• The bacon is crispy in the oil on a pan.
• Pour the oil and grease bacon into a large bowl.
• Pasta cooked according to the description on the packaging. Pour into the same bowl as the bacon.
• Boil the whipped cream to boiling point (do not...

Hyben / apple jam

Here's how to do: 1.Create the honey, apples in small tern, water, cane sugar and cereal and vanilla pole in a saucepan
2.Let it boil until it's tender - it takes about 30 minutes
3.Add lemon juice
4.Come it on atamon-stained glass
5.It tastes good for che...

Chocolate mousse with macros

Whip egg yolks and sugar in a bowl.
Whip the cream stiff in another bowl.
Melt the chocolate over watered or in a chocolate melt and mix it in the egg yolks.
Add the cream and turn carefully.
Crush the macros and turn them around the mousse.
Place the mou...

Cake pops with orange

DEJ: Whip egg and sugar frothy.
Stir orange peel in the pulp.
Add melted butter and vanilla sugar.
Sieve flour, cocoa and baking soda in the dough.
Add milk.
Pour the dough into a spring mold covered with baking paper.
Bake the cake on the bottom groove ...