Recipes from Wocobook

Fresh spinach salad with melon

Observe the spinach thoroughly and put it in a bowl.
Cut the melon out for approx. 2x2 cm. And put them in the bowl.
Cut the tomatoes out for approx. 2x2 cm. And also put these in the bowl.
Squeeze the juice from the half lemon over the salad and turn it ar...

Breadbread 11

Turn on the oven at 180 degrees.

Mix all the ingredients together into a thick porridge.

Half put on a baking paper and place a new piece of baking paper on top.
Roll out the "porridge" with a baking roll for a large flat crispbread.

Remove the top b...

Rødgrød

Cut fruit, berries etc. In smaller pieces - rhubarb is cut into pieces of max. 1 cm.
It is boiled in the water for 20 minutes.
Meanwhile, the vanilla grains are scraped out of the vanilla bar. Boil the empty bar as long as possible, while the vanilla kernels...

Super good smoothie

Cut the long bananas and the little apple into small pieces. Put all the delicious ingredients in a beautiful blender. Blend until it has a delicious gray color.

tips:
The smoothie may be too delicious for you!...

Coarse buns with fennel

The kernels are soaked in boiling water for approx. ½ hour.
Add oil, yeast and sugar and stir it until the yeast is dissolved.
Flour and grit are mixed with salt and poured into the pulp.
If you want to use an egg, add it at the same time.
If the texture i...

Exciting raw salad

Peel the carrots and grind them roughly.
Cut onions into small fine terns.
Shake the nuts on a pan until they are light golden and chop them a little rough. Peel a whole orange and divide it into both, cut each boat into 4-5 pieces. Mix the cracked carrots, ...

Oven-cooked chicken lamb with rice in chicken slice

Turn the oven on 200 degrees hot air. Put a refractory dish or a deep frying pan and cover with baking paper. Put the chickens in the dish and pour oil over all the thighs. Put the thighs in the oven for 30 minutes.

While the chickens are in the oven, cut o...

Lasagna (the best)

Bring some olive oil into a large saucepan, cut a little roughly and brown them. Then, bring the meat and brown. When the meat is browned, roughly grated carrots come in and turn around well. Add finely grated garlic and crispy bacontern. Now bring the brothel...