Recipes from Wocobook

Cold-fried buns

You dissolve the yeast in the honey, add water, stir and then stuff the flour.
Then put it in the fridge with a plate over until the next day. The dough is very sticky so use two spoons to take the appropriate klumber dough on a baking sheet with. REMEMBER! T...

Foccacia with cheese / basil

Yeast dissolve in the lukewarm water, salt is mixed in.
Then the flour is mixed and kneaded.
The oil was finally poured in, along with just over half of the cheese.
The dough is divided and shaped into 12 bowls, placed on a baking sheet (like a flower, ie 1...

Rejecocktail 22

Stir the mayonnaise together with the cream.
Add tomato sauce and worcester.
Season with salt and pepper.
Rinse the salad, use the inner leaves.
Decorate with lemon slice.

tips:
Be careful with the pepper it is very strong...

Texas carrots

Peel the carrots.
Fold the carrots long so they are in half.
Fold the half carrots one more time so that they are in quarters.
Put the carrots in a layer in a refractory dish.
Sprinkle Texas's spice as needed over them.
Bake at 200 degrees C. alm. Oven fo...

Ribs II

Pour ribs and water into a pan and put it in a boil.
As soon as it boils, add sugar, cinnamon and vanilla sugar.
Let it boil for 5 minutes during rebellion.
Remove the pan from the hot hob.
Sprinkle potato flour during constant rebellion to prevent it from...

Grove flutes with salmon

All kinds of flour minus alm. Wheat flour poured into a bowl where the 4 dl. Boiling water poured over the flour.
- Let it take 1 hour or 2.
Sprinkle yeast into 1 dl water, add the yeast salt and the sugar then.
Pour into the bowl of the coarse melting melo...

Half coarse buns

Pour lukewarm water, yeast and eggs into a bowl. Stir it together. Bring a cup of flour and pour sugar, salt and oil on top. It is pelted together. Pour the rest of the flour in and stir it and then knead it on the table. 200 times

The dough is then divided...

Milk, basic recipe - ice machine

Warm the milk slowly until small bubbles are formed. Whip egg yolks and sugar grubby until the sugar is completely dissolved. Pour the egg yolk into the milk slightly at a time and warm the mixture until it starts to get a little thicker. Let the mixture cool ...