Recipes from Wocobook

Porrekur

Clean the pores and cut the dark green.
Put the pears in a large pot and cover them with water.
Bring them to the boil, pour down the heat and let them simmer without lid for 20-30 minutes.
Save the porridge and put the pears in a bowl.
Drink the porridge ...

Delicious salad 02

Mix the salad and vegetables and pour oil and balsamic vinegar over.
Served for example. For cream potatoes and a delicious piece of meat (eg filet mignon, you have a king dinner)....

Red-baked / chocolate muffins

Melt butter and chopped chocolate over low heat.
Whip egg and sugar white and foaming and stir in red and vanilla sugar.
Turn wheat flour, baking soda and chocolate butter into the egg yolks.
Bring the dough into muffin molds and bag them at 175 degrees C. ...

Ostekrebinetter

Combine meat, cheese, ham in a bowl and mix well with your hand.

The stirred father is shaped into round steaks and pressed flat (about 1 1/2 inch thick).

Beat the steaks a little with water and then turn into the rasp.

Roasted in oil.

tips:
Since...

Greek Freckles with accessories

Meatballs: 1st Bring 1L. Boil water in a pan with lid, add a little salt, pour the rice into water and simmer for 10 minutes. Turn off the hob and leave the pan with a lid for at least 5 minutes. Meanwhile the rest is cooked: 2. Stir the meat together with sal...

Grilled deer steak

Bring the 4 steak into a plastic bag together with the other ingredients.
Bind the bag and style it in the refrigerator for at least 4 hours. After finishing marinating, season with salt and pepper. Then bring the steaks on a very hot grill or griddle. They n...

Gulerodsroulade with hummus

Put chickpeas in soft overnight

Boil them fresh water a 1 hour
Blend them with the rest of the ingredients and season with salt and pepper. cool

Tear the carrots roughly and chop smoothly. Wrap it all in a little oil on the forehead for 5-10 minutes. Ad...

Snails with marcipan flavors

Flour and margarine are crumbled with the electrician.
The yeast is dissolved with sugar and salt, in which egg and water come in.
Mix the mixture into the flour and margarine, mix with the elpisk. (Very sticky)
The dough gets fast with some extra flour (ve...