Recipes from Wocobook

Clementin confectionery

Peel the clementines and melt the chocolate.
Deep half of the clementine (there has been peeled and arrow apart)
In the chocolate and put on the baking sheet with baking paper.
Let it lie and solidify and then they are ready;)

tips:
Puts crisp chocolate...

Mandelsmåkager 02

Grind almonds in a blender or a chopper. Not too much. Mix all the ingredients together and roll it out to 2 sausages of about 20 to 25 cm long and style them cold for about an hour (more)

Cut into thin slices and (about 3 - 5 millimeters. Bake at 200 degre...

Guacamole 04

Mosquito avocado with a fork. Add creme fraiche and stir around. Squeeze white and stir in the guacamole. Add the cumin and then salt and pepper to taste.

tips:
Tastes very well in burger, sandwiches and baked cakes. Suitable for Mexican food. Cut some veg...

Oatmeal sprouts 23

Eel oatmeal, butter, flour and cocoa together for a uniform dough.
Add a little cream of ice cream to the dough if you like it.
Roll the balls right away....

Mother's oatmeal sprouts

Pour oatmeal, flour, cocoa and butter into a bowl and start kneading it together.
Add some coffee as needed, until the dough has the correct consistency and is a bit wet.
Roll the balls immediately....

Morfars pancakes

Procedure: Sugar, vanilla sugar, and eggs are whipped airy and the rest is added.
Stir on a pan with medium-high heat. The pancakes are reversed when they are golden.

tips:
Suggestion for alternative filling: The child-friendly: nutella and banana. The sw...

Easy chocolate mousse II

Whip the cream together with vanilla sugar for a light foam.
Melt the chocolate in a water bath and add fried orange peel.
Chop hazelnuts.

Pour the chocolate into a cold bowl and turn 1/4 of the foam in. Then turn the rest of the foam and the chopped nuts...

Muffins with flavor variation

Melt the butter, add milk and whip the eggs at once • Mix flour, salt, vanilla, cane sugar and baking soda in another bowl. • Pour the liquid for a little while and stir until the dough is smooth and the desired flavor variant. If necessary, divide the dough i...