Recipes with Balsamic vinegar

Smoked halibut with lukewarm rucola salad

Heat a little oil into a thickened pan and sliced ​​the chopped mustots until they are clear and tender, remove them from the heat and mix the shredded halibut. Grind the salad roughly and put it in a large bowl of oil and balsamic vinegar and turn it into

Hellefisk Carpaccio

Chop the sun-dried tomatoes fine and stir them in tomato powder and lime juice, add balsamic and cream the cassis, whip the oil, in a thin beam, taste with salt and pepper. Grease a piece of baking paper with oil and put the thin slices of halibut on. Sprin

White asparagus with mushroom sauce

Peel the asparagus and cut them all along. Blanch the sugar peas and cut them into very fine strips. Tomato sticks are removed and a cross is cut in the top of the tomato. Put in boiling water approx. 12 seconds, taken up and placed in ice water. The skin and

Feld salad with walnuts, plums and grilled goat cheese

Start to blossom the flowers and chop them nicely. Chop walnuts. Rinse the feld salad. The vinegar and oil are whipped together and seasoned with salt and pepper. Walnuts and flower meat are stirred in. Turn the feld salad in. Sprinkle the goats together, brus

Asparagus with Parma ham

Crack or cut the end of and blame the asparagus well. Blanch the asparagus in boiling water 1/2 minute. Take them up and drop them off. Cut them over half and pack approx. 10 pieces of asparagus into each slice of parma ham to a small package. Step the p

Calvary in Italian manner

Kalvelever is chopped with garlic on a hot forehead in olive oil for 2 minutes. Therein comes tomato, basil and balsamic vinegar. Which is to be heated for 2-3 min. The pasta is boiled in low salt water and served to the liver.

Medaglione di vitello ai frutti di bosco

Turn the calf medallions into flour and brush them in a little oil approx. 3 minutes on each side. Bring the fresh berries into a pan together with 4 cl. Aceto balsamic and 2 cl. Marsala wine. Let the sauce boil for low heat about 5 minutes. Season with salt a

Turkey burgers with cranberry sauce

The butter is heated in a saucepan. Add the onion and fry for 3-4 minutes or until it is soft. Ginger, spice and ginger are stirred and switched for 1 minute. Glucose, vinegar and cranberry sauce are added and boil for 3 minutes. Take off the heat and cool sli