Recipes with Bamboo shoots

Indonesian toast fork

Cut the meat into very fine strips and briefly put it into the oil. Take it from the heat and chop, then sliced ​​onion, split garlic sauce, finely chopped and pepper fruit strips, and finely sliced ​​mushrooms. Bring the meat and pour Indonesian soy sauce on.

Chinese rabbit rye

The rabbit meat is cut into cubes. Peppers, pineapples and onions are also cut into suitable dice. Share carrots and bamboo shoots in both. Heat the oil in a pan and put all the vegetables there in. Let them spin until they are white. Mix all the ingredients o

Bamboo Chicken

The meat is cut from the chicken and cut into small square pieces. Flour and some salt and pepper mix together. The chicken pieces are turned into egg whites and flour mixture. Then fry the pieces in oil (friture) at approx. 175 degrees for a few minutes. The

Go with beef

Cut the beef into oblong strips of approx. ½ cm. X 5 cm. Cut the bamboo shoots into long thin strips. Clean and rinse the Thai aubergines and cut them in quarters. Stir the chili and scrape the seeds. Cut the chilli in long thin strips. Heat the pan and add th

Ristafel

For the meat dish use a large pot. The meat is cut into centimeters thick strips, the meat is browned for 3-4 minutes. In the oil added curry, garlic. The chopped onions, chopped peppers, bamboo shoots are cut into thin strips and come in, switched for 3 mi

Thai chicken

Broccoli is divided into small bouquets and the rest of the vegetables are cut into small cubes. Cut the chicken into mashed pieces, and slice the pieces into a wok of olive oil. All the vegetables near the broccoli are brought in and roasted with the chicken.

Chop Suey with chicken

Boil rice or pasta as indicated on the package. Keep them warm. Bring oil into a wok and lightning onion and ginger in it. Add the chicken meat and the finely chopped vegetables a little and lighten it all. Add now broth, gourmet powder and soy sauce. Li

Homemade spring rolls

I roast chilli and curry paste in the oil, put the beef in. When it's browned, the rest of the vegetables smoke. Simmer for a little 10 minutes. Can be made the day before, so it's cold when it's in the roll. The dough is taken out small 45 minutes befor