Recipes with Basil

Delicious salad with bulgur

Half the cherry tomatoes and mix them with the boiled bulgur, finely chopped onions, parsley and garlic. Pour marinade over and let it pull in the fridge for one hour.

Marinade til frølår

It all blends and the frogs marinate for 24 hours.

Grilled Serano ham with figs, Mozarelle, Acacia honey and Basil

Serano the ham in the middle and put it on the grill pan. Place it on greasy soaking paper. Cut the figs in a cross, but not completely, press it at the bottom to look like a star. Cut the mozzarella into slices and pick it over the figs, pour the Serano ham a

Potato salad with kippers

Scrub, boil and pil the potatoes and let them cool. Half the tomatoes and mix them with potatoes and capers. Mix basil leaves, olive oil and vinegar in a bowl - taste with salt and pepper. Turn potatoes, tomatoes and capers lightly into the bowl and decorat

Chopped beef on spears served with aubergine toast and tomato sauce

meatballs Begin to put the 16 wooden spoons into a bowl of water. Then they do not burn later when they come to the grill. Mix the chopped meat with a little salt in a bowl and stir to a solid lump. Add chopped garlic, chopped parsley, cumin and freshly groun

Escalopes with Spanish cheese, raddiccio salad, basil cream and polenta 02

polenta (The day before) Butter 2 deep plates with a little olive oil. In a sauterpande sauté finely chopped onions, finely chopped garlic and finely chopped rosemary in a little olive oil. Add ½ l of cold water and bring to a boil. Add the polenamel a little

(Vitello Tonnato)

Heat the oven up to 200 degrees C. alm. oven. Brown the meat on the forehead in butter and oil. Dispose of the fat. Season the browned rose with salt and pepper and place it in the oven for 35-40 minutes. When using a thermometer, the center temperature sho

Fresh tuna with tomatoes

The lid is peeled and cut into slices. The tuns are rinsed and tipped dry. Salt and pepper are placed in a deep plate together with the wheat flour and the tuna steaks are turned into the flour. The tuna steaks are put on a frying pan without grease and