Recipes with Brown sugar

Thai Noodles

Boil the egg noodles in a large pot of boiling water for approx. 5 minutes. Drip well. Heat the oil in a wok or large saute pan, add garlic, onion and pork and raise the crust of golden brown. Stir prawns, pickles (if included), tofu, bean sprouts, fish sauce,

Pork with pepper

Heat the oil in a wok or large saute pan. Add pork, pepper, garlic and onions and roast until the pork tenderloin is beautifully golden and thorough. Stir the oyster sauce, water, brown daffodil and mangetout peas in the right and lightning for 1 minute. Serve

Pork with broccoli and mint

Heat the oil in a wok or large saute pan. Add pork and garlic and cook until pork tenderloin is golden. Add fish sauce, oyster sauce, water, brown daffodil, chili and broccoli and boil. Turn down for the flare and lightning for 2-3 minutes until the broccoli i

Pork in mild chili

Heat the oil in a wok or large saute pan. Add onion, chili and pork and raise it golden for approx. 5 minutes. Add brown dough, water and fish sauce and boil. Turn down the flask and allow the simmer to simmer while stirring for 4-5 minutes until the sauce sta

Fried rice with tenderloin

Cut the meat into strips (about 1 x 4 cm.) Heat the oil in a wok. Chop onion, chili and garlic. Put it in the oil with the meat for approx. 2 min. Mix rice, dough, soy and fish sauce in a bowl and pour it to the meat. Stir in the wok and step for approx. 5 min

Noodles with vegetables and oyster sauce

Boil the egg noodles in a large pot of boiling water for approx. 5 minutes. Drip well. Soak the mushrooms in warm water for 20 minutes and cut them into thin slices. Heat the oil in a wok or large sauté pan, add garlic and sauté for 1 minute. Add all the other

Chicken with crispy chili and cashew nuts

Heat 2 tablespoons of oil in a wok or saute pan, add chilli and garlic and saute it golden and crispy. Dip off on greasy paper. Bring the last spoon of oil on the pan and sauté chicken meat and onion until the meat is golden brown and thorough. Stir sauces, wa

Chicken with basil and broccoli

Heat the oil in a wok or sauterpande. Add garlic and saute for 30 seconds. Add chicken and chili and sauté until the chicken meat is golden brown. Stir fish sauce, oyster sauce, water, brown daffodil and broccoli in and lightning for 2 minutes. Sprinkle the ba