Recipes with Dark chocolate

Mississippi mud pie 02

Crush the digestive biscuits well and mix in the melted butter. Spread it in a smooth layer at the bottom of a spring shape (about 22 cm in diameter) Put the chocolate in water bath and let it cool a bit. Whip the cream to foam. Add cream and coffee to the

American (missisippi) mud pie

Casserole: flour and cocoa are sieved in a bowl. Rub the butter with your fingers until it looks like a dark rasp. Stir the sugar dish. Add water until the dough becomes soft. Bring the dough into foil and lay in the refrigerator for approx. 15min. Roll out t

Choko-Almond cake

Whip butter and sugar well. Mix flour, salt, vanilla sugar and baking soda and put it in the dough alternately with the milk. Chop the chocolate roughly and add it with almonds. Whip the egg whites stiff and turn them gently into the dough. The dough comes

Müsli Bars

All ingredients are stirred together, using the hob on the hand mixer. Distributed in shape, and compressed with a flat pallet. Baked by alm. Oven at 175 degrees for approx. 45 minutes. After baking, the muesli is pressed again. Cool completely and dec

Chocolate mousse with chocolates

Melt chocolate and butter over water bath. Whip the whites stiff. Whip egg yolks and sugar until it is white and creamy. Whip the eggshell and the chocolate mixture together. Carefully turn the egg whites in. Crush chocolate chips and spread them in 6 glas

Mint chocolates

Flormelis, egg whites and peppermint flavors are mixed together until the consistency is soft. Remember to taste, you can put more or less essence. Put it on the fridge for a while. Roll out the mass and stick them out according to what you thought. The ma

Best brownies with walnuts

Chop walnuts. Melt chocolate and butter over water bath. Add the sugar and brown dough into the chocolate mixture and whisk until the sugar is dissolved. Bring the mixture into another bowl and then the flour came in for a little while. Add salt. Whip the eg

MUMS muffins

Turn on the oven at 200 * hot air. Mix flour, oatmeal, baking soda, vanilla and salt in a bowl. Chop 100 g of chocolate and mix it. Smelt the butter and pour it over the mixture, slice the 4 eggs and stir well together. Distribute in 16 muffin molds and behind