Recipes with Ground cumin

Grilled swordfish with lime and cumin

Stir a marinade together with oil, garlic, lime juice and cumin and butter it on the fish. Or sprinkle the fish with the spice and drizzle with lime juice if it is going to go really well. The steaks can marinate 1/2 hour, but they can also be grilled immediat

Grillspid w / chicken meat and satay sauce

Cut the meat for approx. 3 x 4 cm. pieces. marinade: Findel chopped in a mortar with coarse chopped onion and mix with cumin, curry, ginger and salt. The mixture is poured into a paste and stirred in the oil gradually. Bring the meat and let it marinate fo

Marinara sauce

Cut the tomatoes into slices and put them in a dish. The dish is placed in a sieve which is placed on top of a bowl. The wheat from the tomatoes drips into the bowl and can be drunk or saved to another recipe. Drain the tomatoes for one ½ to 1 hour. Once th

Pigs and black beans (Faioada Completa)

Cut chorizo ​​and pork chops into big tern and brown in butter. Add chopped onions, cloves, bay leaves, cumin and garlic and continue for 1 minute. Add broth dice that you have dissolved in the water. Let the meat simmer until it's almost tender - approx. ½

Falafel 05

Put the chickpeas in water so that they are covered plus 5 cm. Let them soak for 24 hours, add extra water by running. After 24 hours: Rinse the chickpeas and dip them with a clean cloth to keep them relatively dry. Bring onion and garlic into a food pro

Authentic Chili Con Carne

Chop onion and bacon and then add the meat. While the meat is switched, you can prepare peppers and chilli. Add a can of tomato and fill the can of cold water, which is then added. Have you had pinto beans softened, they are added now too. All other ingred

King Solomon's Court

First, switch the sausages until you can not stop pre-snacking them. Then the onions and garlic are added to the pot until they are beautiful and golden. When it looks delicious, the temptation is high and the spice mixture is added and shaken off. After 30 se

Seasoned ketchup

Peel the apples and chop them, tomatoes and onions in coarse pieces. Pour it into a saucepan with spices, sugar, syrup and vinegar. Cook the whole bath to the apples is very tender (about 15 min.) Blend the mass with a powerful rod blender. Taste the ketchup