Recipes with Lemon, the juice of which

American Apple Pie low fat & sugar free

Mix the Perfect Fit, vanillekorn and flour together and crumble the margarine in the dough with the egg, and Saml. put the dough cold for an hour. Apples peeled and cut into quarter, core houses is removed, the apples cut into thin slices and place in a bow

Rosehip Jam II

Rinse the fruit in cold water, cut flower and stem of, halve the fruits and scrape out seeds with a teaspoon. Com rose hip shells in a pot, add water and lemon juice, crack vanillestangen and scratch grains out, (save them) came the empty vanilla pod into t

Plum jam sugar free

Yolks are washed and scalded. The fur is skinned and the stones taken out. Yolks cooked 15 minutes in an email the clay pot along with water and lemon juice. Then add the sweetener and melatinen, which will is mixed in cold water.

Osso Buco

Cut a few cut in the outer tendons in each kødskive, as dents de not. Season the slices with salt and pepper. Chop the onion and garlic. Peel the carrots. Cleanse the pores and share them in 6 cm long sticks. Slice the carrots into 4 cm long pieces. Heat th

Grilled pork tenderloin with Pea Salad

Pork Tenderloin Brown on a dry pan with a good coating-possibly. a grill pan. Be in a heat-proof serving dish and pour over the lemon juice and the loin seasoned with salt and pepper. Put in oven at 180 degrees c. alm. oven 10 min on each side. Cut diagonal

Kanapé with salmon and avocado

The stick-out 2 canapés on ca. 6 cm. in diameter of each bread, grate them and lubricate them with a with a thin layer of butter. Serve slices of salmon over as small sma nests. Squeeze lemon juice into a bowl, and came. Halvér avocados and remove the st

Tunmusse

Tuna moses in a bowl. Husblasen soak in cold water for approx. 5 min. Meanwhile, beat cream into whipped cream. The lemon squeezed, and the juice is poured into a pan, and the soggy isinglass added, and this heats to husblasen is melted. The sour crea

Low-fat salad in

Tuna drained of water through a strainer. Stir in the Greek yoghurt with water, the coarsely chopped onion and salt and pepper to taste. Finally reversed the drained tuna and season with freshly squeezed lemon juice. serves with white bread or crispbread