Recipes with Mayonaise

Eggs & Shrimp Sandwich

Warm baguette. Cut flutet over in the middle and through. Let flutet cool off before they move on. Miracle whip butter on the bread (after behaf), put lettuce on. share the egg with an egg and put egg on Dor after bahag. Put mayomaise oer the eggs and put the

Mandarin rim with chicken salad

RIM: Insert husblasen to soak in cold water. Com tangerine juice, juice and lemon juice in a saucepan. Let it heat up. take pan from the heat and add the clutching isinglass. Stir it completely out. Pour pineapple geleen in a rim shape and advantage then ma

Beet root/peberrodsalat

Beetroot-Apple-celery and boiled potatoes ' fine. Horseradish rives. Mayonaise and sour cream is stirred together and season with horseradish, salt and pepper. The dressing should taste strongly of horseradish. The diced vegetables in the dressing, whereby the

Sushi with salad

mix tuna with mayonaisen and season with lemon, salt and pepper. Low rice as it is described on the package. Put the tongs on a bamboo mat and favor the copse on the isthmus, approximately ½ cm thick layer, let approx. 1 ½-2 cm of the isthmus be free for the t

Salad/Sandwich-dressing

Mix the Mayonaise and water. Who can possibly. Add more/less water, depending on desired consistency. Come on the rest of the ingredients in, but be careful with sennep'en, since there is a big difference between how much it tastes through depending on type.

Tuna Pie

Stir in tuna (without væden) juice of 1 lemon, mayonaisen, ymer, salt, pepper, basil, Herbes de Provence, chopped red onions together with a fork. Set of isinglass soaked in cold water and melt it in a water bath. Pour it into a thin beam in mass. came t

Tartar dressing

Onion peeled chopped fine. Eggs cooked so they become hard boiled. Capers and pickled cucumbers are chopped finely. When the eggs are picked they must be pressed through a sieve and add mayonaisen together with capers, pickled cucumbers and finely chopped onio

Fresh peeled crayfish tails on French bread

Fresh crayfish may go in fresh water 1-2 days before cooking so that the intestine emptied. Start by slicing the fresh dill, stems to save boiling bed sheet, the chopped dill to be used in the dressing. Plenty of water to the boil with the dill crowns as