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Recipes with Minced garlic

Sides Oil/margarine for frying Pepper Salt ...

Drain the tuna and mash it with a fork or spoon. Bring the rest of the ingredients and stir well. Let the dad drag for half an hour. Shape like meatballs and step them for approx. 4-5 minutes on each side. tips: The mushrooms can be replaced by an onion


Appetizers Minced garlic Pepper Madeira ...

Go the teammates after too late and come to the liver in a blender or food processor. Add a spiced coarse onion, egg, whipped cream, salt and spices. Mix the mixture until it looks uniform, but preferably not too long, then the mousse becomes grated. Bring


Appetizers Oil for frying Pepper Grated Parmesan cheese ...

Pancake pie: Whip all the ingredients for the pancake pie together into a lump-free dough. Leave the dough to rest for half an hour in the refrigerator. Rip the dough and spice up with a little more liquid if it is too thick. Bake 12 thin pancakes in a little


Appetizers Pandekagedej Pepper Salt ...

Bag 10-12 small pancakes. Filling: Chopped onions are chopped in oil. Garlic and peppers are added. Chopped meat and peppers are switched. Let it boil 5 minutes. Sauce: Chopped onions are chopped in oil. Pepper and garlic are added before broth and tom


Lunch (to go) A little sugar or honey Fixed green courgette into small pieces Fintsnittet Basil ...

Pour plenty of cold water on the couscous and let it draw for 20 minutes. Half the tomatoes and gently press them out of juice and kernels. Cut the tomato meat into the tern. Sauté onions, carrots and zucchini in a high-brow pan with olive oil with garlic, chi


Mains Oil for frying Pepper Salt ...

Put onion and garlic on the forehead in a little oil. Add the vegetables and cook another couple of min. Add tomatoes and tomato paste. Add the crumbled broth and freshly chopped basil. Season with salt and pepper. Add the olives. Do not let the mixture boil t


Mains Finhakket chili Salt Finhakket garlic clove ...

Dough: Crumble yeast into the water. Then add the remaining ingredients from the yeast dough BUT MAKE THE MELET. Serve it with a hand knife until the dough does not stick. Divide the dough into eight equal pieces. FILL: Meat, oil and onions are switched i


Sides Lemon juice Minced garlic Chopped dill ...

Stir the ingredients together and keep it cold until it is used. tips: If you do not like garlic this can be avoided. You can add all kinds of spices if you like something else.