Recipes with Nuts

Stegte roar

Distribute the cream cheese into the prepared and sprinkle them with spices, tie them with cotton yarn and brown them in butter / oil until golden. Lay the basins on the side and sprinkle salt and pepper over. Pour broth and cream on. Small stairs grows und

Lemon Cake III

It dries in a bowl and mix the wet into another bowl and stir it together. grate the lemon and put it in at the end. Bake in 30-45 minutes. for it has a golden brown color Tips: It is very good for young girls it gives you bigger breasts.

Hot/cold dessert

You take 3 bowls, above, in one putter you cream in, the other 2 egg yolks, and the third 2 egg whites. The one with cream whipped, to whipped cream. Scrape the insides of vanillestangen down to the yolk and whisk. White whipped and there met the chopped cho

Chocolate Cake II

Butter and sugar stir well, add the brown sugar and eggs. Mix the flour, vanilla sugar, soda and salt mix. Be turned into butter mixture. Add the coarsely chopped chocolate and finely chopped nuts. Put on a plate with a teaspoon and bake at 175 degrees for

Total good Apple Pie

Stir in becel and sugar together well and then mix the rest in and stir well. Take half the dough and put it in a form and low as bottom. Mix the cinnamon and sugar and sprinkle half out on the bottom. Peel and slice the apples into slices and place i

Cinnamon cake with nuts and chocolate

Margarine stir really well with sugar/brown sugar. Add eggs one at a time. Nuts and chocolate chopped coarsely. It met in the batter along with the rest of the ingredients. Put on baking sheet with 2 theskeer. Bake at 200 g 6-8 min.

Edgard nut cake

The fat is softened and stirred together with sugar, and then add the eggs one at a time, and finally mix the flour and chopped nuts in, and it all stirred into a uniform dough. Pour into a greased and floured the dough springform ca. 22 cm. in diameter and

Dorthe's Chocolate Cake

biscuits, eggs and sugar are mixed and gældes in a greased springform. Then sprinkled the cake with chopped nuts and grated chocolate. Bake at 180 g. in ½ hour.