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Recipes with Red lentils

Soups Chopped fresh parsley and possibly. chopped Basil Ground pepper Salt ...

Cut all the vegetables into nice little cubes. Heat the oil in a thick pot and bacon in strips. Sprinkle with curry and stir well. Bring the vegetables in and let them sweat until they are shiny. Rinse the lentils well and stir them in. Pour the tomatoes toget


Lunch Herbal salt Powdered cloves Curry ...

Rice and lentils rinse thoroughly in 3 warm and 1 warm water. Drips off in a sieve. Onions and garlic are peeled and cut into slices. The ginger is peeled and torn on the fine side of the grater. If the coconut milk is not bought in can, you can make


Mains Butter for frying Water Olive oil ...

Findel the herbs and mix them with water. Mix the salt with the flour. Whip the eggs and mix them with the flour, olive oil and the herring water until it becomes a smooth dough. Then scrape the dough through a pasta mask into boiling water, (or form with a sp


Mains Pepper Salt Vinegar ...

Let the lentils soak for 2 hours in 1½ l. Water Leave the butter golden in a steak and brown the lamb shanks well on all sides. Sprinkle with salt and pepper and pour broth on. Peel the garlic cloves and match them with the timi license. Lay the lid on the


Soups Fresh cilantro for garnish Salt Finely chopped, green chili-seedless ...

Rinse the lenses and arrow the impurities from. Bring lentils, broth, potatoes and apple into the boil and let it boil approx. 20 minutes for low heat. Sauté onion, garlic, ginger in oil. Add spices and curry leaves with stirring. Remove all spices (cinnamo


Mains Fresh coriander Fresh mint Pepper ...

Brown the meat in oil with curry and garlic. Add tomato and broth and let it boil ½ hour for low heat under the lid. Bowl potatoes, boil 15 minutes, add lentils and boil for 5 minutes. Cut squash into slices and put them in the pan with the cauliflower bouquet


Mains EVS. corn flour to jævning Oil for frying Pepper ...

The lentils are boiled in vegetable broth approx. 35-40 with low heat. The chops are roasted on both sides for approx. 8-10 minutes and seasoned. Lentils are purified and flavored. Broccoli boils al dente. Pandes are boiled with broth and estragon and ma


Soups Pepper Salt Peeled tomatoes ...

The meat is browned (possibly in 2 tablespoons margarine) and the onions brune with when the meat has taken a little color. Flaked tomatoes, tomato sauce, lentils, water, salt and pepper are added and the whole boils for 20 minutes. Take the pot off the heat a