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Recipes with Spring onions

Mains Freshly ground black pepper Sea salt Juice of 1 lime fruit ...

The salmon fillets are sprinkled with salt and pepper and lime juice and grilled approx. 3 min. on every side. The noodles are boiled as directed on the package and cooled. Squash and carrot rip on the coarse grater and mix with the noodles. Mushrooms ar


Mains Fresh dill Potatoes Pepper ...

Pull the skin of the mackerel and split it into two fillets. Carefully remove all legs. Put each fillet on a piece of aluminum oil on a bottom of the cut spring onions. Spread sliced ​​tomatoes and mushrooms upstairs and sprinkle with chopped dill and parsley


Mains Pepper Salt Eggplant ...

Peel the potatoes, sprinkle some oil and sprinkle with salt. Pour the potatoes into the stanniol and bag them in the oven at 200 degrees for approx. 45 min. Meanwhile cookware and dressing are cooked. Dressing: Stir cream cheese with cream fraiche. Add the


Appetizers EVS. a little sesame oil or sesame seed A little finely chopped red chilli Pepper ...

Turn on the grill in good time. At least one hour before the grill is to be used - a little depending on how much fun you have to burn through. Put alternately lobster tails, chicken meat and lemon on the spears. Brush the whole with some of the oil from th


Mains Pepper Salt Thyme, fresh ...

Stir a marinade of olive oil, squeezed garlic and fresh thyme. Butter the marinade on the tuna steaks and let them marinate for 1/2 hour. Pasta Salad. Cook the pasta as indicated on the package and cool it. Rinse the salad and let it drop. Half the cherry


Mains Green beans ad libitum Garlic pepper A little lemon juice ...

Start with herbs. Peel the carrots into thin flakes with a potato peeler. Sprinkle the spring bulbs in salted water under the lid in a pot for 2-3 minutes. Add the green beans and allow to steam for a few minutes under the lid. Pour the herbs with a clove and


Mains Pepper Salt Lovage ...

Clean the fish and scratch the skin with a knife from tail to head. Sprinkle inside with salt and put the chopped herbs in and pack the ham over the 4 fish. Stir them on the grill for 5 minutes on each side and add grilled 1/2 tomatoes and potatoes.


Mains A little spray oil Pepper Salt ...

Sprinkle lemon over the fish and spray the oil with oil. Put fish and other ingredients on and sprinkle salt and pepper over and spray some oil and pack them. Put on charcoal grill for 10 minutes.