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Recipes with Tomato puree. concentrated

Mains Chili (preferably a quart of dried chili) Pepper Salt ...

Initial: It will be a fairly large amount of food. Therefore, remember to use a large pot, at least 5 L, or a large forehead like myself. Preparation: Onions, squash, eggplant and apples cut into the desired size. The carrots are torn. Whip the tomato pie


Mains Pepper Coarse salt Whipped cream ...

Cut potatoes and sausages into smaller pieces. Arrow and heel loosened. Let the butter turn golden and turn it for approx. In my Add the peppers and sausages and let it sweat for approx. 3 min. Turn to even heat and add potatoes, tomato sauce and other ingr


Mains Pepper Grated cheese, mozzarella 45 + Salt ...

Turn on the oven at 200 degrees C. alm. oven. Peel kartoflerme and cut into smaller pieces Boil the potatoes tenderly (about 20 min.) Onion chopped medium and quickly swift in a large saucepan Chopped beef brune with onions until it is completely dark


Mains Suit Pepper Pepper. White ...

The meat is cut into the tern that comes in a saucepan with water, a beef bouillon dice and a bay leaf, let it boil approx. 2 hours until the meat is tender. Put the water from the meat and store the water in a bowl and the meat in another. Season the ca


Mains Pepper Salt Bouillon cube, chicken ...

Boil the chicken fillets for 20 minutes. Let them cool. Tug them with a fork. Mince the carrots in thin slices. Chop both onions in small tern. Peel the peppers for approx. 1 cm .size 1 cm. Big tern. Stew onions and carrots to the onions are light golden. T


Mains Pepper Salt Onion ...

The pores are cleansed and cut into slices a. 1-2 cm. (Use deep frozen). Get into boiling water. Give a card boiled and poured into a sieve. Let them drip well and put them in the bottom of a flame dish. The chopped meat is combined with the other ingredien


Mains Wheat flour Pepper Salt ...

The beef can be turned into mixed flour, South salt and black pepper and sprinkle on the pan in 150 grams of butter. The beef can be placed in a large pot (10 liters). Onions, carrots and garlic hakes and swirled in the butter on the forehead that was used


Mains Olive oil Pepper Salt ...

In a thick pot, the olive oil is heated and the finely chopped onions, carrots and celery are exchanged. Then add the chopped beef that browns for two minutes together with the vegetables. Add white wine and let it boil completely. Then add milk and nutm