Recipes with Yellow bell pepper

The saddle with wild sauce and mushrooms

Get EVS. the butcher to loosen the fillet from the back, so that the ribs will be sitting back. Get the final leg home, when you need them for the sauce. Brown legs and soup herbs on hot frying pan or in the oven at 185 degrees C for about 25 minutes, put t

Turkish Country Soup

The onion and sauté in a little oil clear peberfrugten. Add the meat and Brown. There are seasoned with cinnamon and salt and pepper to taste. Add concentrated paste, as well as the chopped tomatoes. At the same time add additional approximately 1/2 litres

Tomatoes stuffed with smoked cod roe

The top cut of the tomatoes and kernels are taken out with a spoon. Membranes removed from ROE, as moses with a fork. Garlic, oil, water, lemon juice, dill, salt and pepper to taste mix the filling is distributed in the tomatoes in.. Peberfrugtern cooked in 7-

Pickled peppers II

The peppers sliced, and seeds and stem removed. Then rinse the well and cut into strips. Water and salt whipped together, and therein be complied with pepper strips. Made cold for 3 hours, then poured the brine from. Vinegar and sugar to the boil in 2 mi

Turkey in paprika sauce

Brown meat in butter. Cream cheese, broth, paprika, salt and pepper are added and some gruel is right for about 5 min until cheese is melted. The peppers, which are cut into thin strips, add and cook with in 1-2 my. Serve with rice.

Medljoner with Sage and grilled vegetables

Cut the peppers into quarters and put them on a grill pan or a regular frying pan. Inserts squashen into pieces of approximately 5 cm. cut the pieces into quarters. Remove if necessary. the kernels. Came the vegetables on the grill pan. Grill until tender, but

Grilled marinated sauté the slices with avocado salsa

Stir in soy with honey and chili sauce and season the meat with salt and pepper. Put it in the marinade and let it marinate for at least 20 minutes in the refrigerator. Turn the meat occasionally. Mix the finely chopped garlic, onion and chili with peppers and

Royal filet with salsa of bell pepper and tomato

Pat the meat dry with paper towels. Heat the oil in a frying pan at good heat. Brown the meat on all sides quickly. Season with salt, pepper and Rosemary. Put the meat in a heat-proof dish and place it in a cold oven. Turn on the oven at 160 degrees and let th