Recipes with Salt
Chop all the vegetables into cubes.
Heat the olive oil. Onion, garlic and Bell Peppers are seared slightly and then add potatoes, carrots, paprika and the broth is poured in.
After about 15 minutes, add tomato, green beans and fish alike. Finally sprinkl
Herb butter: Stir butter with parsley, chives and Mint. Flavor it with salt and pepper, and set the butter cold. Potato saucepan: Bring the vegetable broth to a boil in a saucepan together with the nutmeg and bay leaf. Add the potatoes and carrots, and simmer
The meat is cut into cubes, there are approx. 2 x 2 cm and Brown in the oil along with the pressed garlic cloves in a thick-bottomed saucepan.
The onion peeled and split into quarters. Squashen cut into 3 cm pieces, which is divided into quarters. Onion and
Potatoes cooked with Peel, peeled and cut into large cubes. The other vegetables are cleaned and cut into small cubes and FRY in oil/Curry. Broth, soy sauce and salt added and the right cooker 10 minutes at low heat. Bean sprouts add the last min. and the righ
Set a saucepan full of new potatoes and turn up in the grill.
Mix a gaudy salsa by 1 yellow udkernet, chopped bell pepper, 2 chopped tomatoes, 1 chopped red onion, 35 g black olives into slices, 1 tablespoon olive oil and a little lemon zest and juice. Ask
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