Recipes with Salt

Artichoke and mussel salad

Twisting stems of the artichokes. It is important that the twisting stems of the artichokes. Then follows the most serious characters with. The leaves should not be used in this law and may not be saved to the next day. Then boil them in salted water 35-45 min

American poultry salad

Cook the meat in salted water over low heat for about 15 minutes. Take it up and let it cool completely before cutting into the bias thinly sliced. Fry the bacon crisp in a dry pan and let it drain on the fat-sucking paper. Hug the bacon. Rinse and dry lettuce

Aïda salad

Arrow ægggene and share them in slices on an egg sharing. Rinse the salad, swirl the leaves dry and picking them. Wash the tomatoes and cut them into strips. Pour væden from artichoke bottoms and cut them into quarters. Arrow and finely chop the onion and garl

Eggs-and peberfrugt salad

Stir oil with lemon juice and add the parsley, salt and pepper. Liberate the peppers for frøstol and grains. Cut into narrow strips. Mix bell peppers, onions, tomatoes and capers. It came in a half deep casserole dish. Arrow the eggs and cut them into slices.

Apple and celery salad

Celery cut into fine strips, apples peeled and grated on the coarse side of Slaw iron. Turned into sour cream 9%, which is flavored with salt, pepper, lemon and sugar. The dressing should just tie the apples and celery together.

Apple-and kålsalat

Stir in yogurt with Apple vinegar and sugar cane. Season with salt and pepper. Average white cabbage finely. Wash the Apple and cut it into thin both. Turn the cabbage and apples in the dressing and serve as accessories

Eggplant salad with sundried tomatoes

Cut the eggplants in ½ cm thick slices and grate them in oil in a frying pan. They should be well browned. Place them on a rack and season them with salt and pepper. Serve the chilled eggplants on a platter and serve with strimlede Sun-dried tomatoes, olives a

Avocado and Asparagus Salad with shrimp or chicken

24 hours before the dry tomatoes in water. shrimp (5 min) or chicken (10 min) toasting on the forehead-sprinkle garlic salt and peder. Water boils to asparagus. Should cook for about 5 mins. Cut lettuce into thin strips advantage on 2 plates, onion and c