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Recipes with Butter

Mains Trimmed pork tenderloin 500-600 g Parsley Parsley root ...

Do vegetables ready. Cut them into suitable bite-sized pieces. Remove silver tendon from pork tenderloin, if it is not removed. Cut the tenderloin into 2 cm thick slices. Cut parsley root into cubes and cook them in the broth until tender. Take parsley root up


Mains Fresh coriander Pepper Salt ...

Stir in butter with grated zest and juice of ½-1 lime, finely chopped garlic, picked cilantro, salt and pepper. Style lime butter in the refrigerator for at least 10 minutes. Cut the tomatoes into slices and put them in a dish. Sprinkle with finely chopped oni


Mains Pepper Salt Dill approx. 20 g ...

Boil the potatoes until tender about 15 minutes in salted water. Got dill without coarse stalks, almonds, garlic, oil, cream, vinegar, salt and pepper in a blender or food processor, and mix it together. Turn the pestoen in the nykogte and drained potatoes. Cu


Mains Pepper Salt Brown sugar ...

Pleat Neck Fillet in a heavy plastic bag. Grate the ginger and stir the marinade together. Pour it by the flesh. Close the bag. Let it soak in refrigerator 24 hours. Turn the meat after half the time. Pat the meat dry with paper towels and Brown it in a fry


Mains Pepper Rice or noodles Salt ...

Sauce Remove the stem ends of the tomatoes and cut them into quarters. Inserts peberfrugten into quarters and remove scale, between walls and cores. Put tomatoes and peppers in a heat-proof serving dish and pour the oil over. Season with salt and pepper. Styl


Mains Fresh mint Pepper Salt ...

Grate the dry spices in a hot dry pan for a moment. Peel the rind of half a lemon-avoid to get it white with. Blend spices and lemon peel and stir it in yoghurt. Put the meat in the marinade and style it in the refrigerator for at least 2 hours. Take the meat


Mains Pepper Salt Chili mild, encountered ...

The flour udpiskes with eggs, so there are no lumps in. Then add the melted butter, after the milk and salt. FRY in hot pan approximately 30 cm. in diameter with only a little fat, which should be approximately 8 big pancakes. Turkey, onion, mushroom and b


Mains Pepper Salt Dill ...

Pod the peas first, or while the right cooker. Scrape new potatoes or buy washed potatoes, which are ready for use. If the potatoes are not quite small cut in e.g. four pieces. Scrape the carrots and cut them into 2 cm long pieces. Peel the white asparagus