Recipes with Cocoa

Brown dream cake

Whip sugar and egg well. Mix flour, cocoa and baking soda and turn the egg mixture alternately with milk and melted butter. Load the dough into a pan of bread. 23x33 cm. Bake the cake for 40 to 45 minutes at 185 degrees Celsius. Oven on the bottom groove

Chocolate cake, old fashioned

Stir sugar and margarine together. Add eggs and then cocoa, vanilla, cream or milk, flour and baking soda. Put the dough in a greased form and put in a hot oven. Bagetid approx. ½ hour at 200o. Ice cream for the cake: 1 cup flourish 2 tsp. Cocoa boiling water

Cinnamon stalk with chocolate

Mix flour, sugar, salt and cardamom in the kneading dish. Lun the sweet milk of the little finger. Pour the yeast into the flour with the butter, pour the milk over and peat thoroughly and thoroughly until the dough is smooth and smooth, approx. 10 min. By han

Rumbugs 03

Crush the biscuits with a baking roll, or chop pastry or cook well. Chop almonds, nuts or raisins well and put it in the casserole. Stir apple sauce or jam, cocoa and cream in a uniform amount. Form the dough into balls with a spoon and roll them into coconut.

Havreskorper

Turn on the oven at 225 degrees. Mix the dry ingredients. Stir the egg and milk product. Eaten it all together into a lump. Make three narrow, oblong lanes (on a mashed table) and put them on a baking sheet. Bag in the middle of the oven for approx. 15 min. Ta

Mexican cocoa red

The yeast is crumbled in the dumplings. Lean the milk, pour it into the dish and stir the yeast smoothly. Melt the butter, mix the water and pour it into the dish with salt, grahamsmel and most of the wheat flour. Peel the dough well and let it rise, covere

The really real truffle balls

All ingredients are mixed ... and as it depends on how much chocolate cake you have left, it can be difficult to indicate how much of the other ingredients are. Therefore, this recipe is especially good as it requires that it tastes really good during the whol

Apricot Buttercup

Dried apricots are soaked in water for a couple of hours. (So ​​it covers) The apricots blend with the water and they slipped almonds or cashew nuts as well as cocoa and vanilla (flavored). Blended to the mass becomes completely soft and creamy. tips: Can