Recipes with Fresh chopped parsley

Zarzuela

Use a sharp knife, and part hummeren lengthwise. Remove stomach. Klørene crack with a hammer. Clean the fish and cut it into fit pieces. Scrub the mussels, and boxes of them that is not fresh or does not close it under cold water. Cleanse and share the fish

Green dressing 02

Stir all the ingredients together and style dress no cold for it to be served.

Green dressing (low fat)

Stir all the ingredients together and style dress no cold for it to be served.

Cold squash-summer soup

Sauté onion and garlic in butter. Add the corn and broth and simmer 10 minutes. Add the zucchini slices and let them simmer with until clear and tender. The soup to cool and put in the refrigerator until it is ice cold. Season with salt, pepper and whipping

Mrs Ramskov's Potato Salad

The potatoes are cooked and cooled slightly. Tamper-proof, if desired. Cut into cubes while they are still warm. Place in a large bowl. Add vinegar, ½ TSP. salt and 1/4 tsp. pepper, and toss gently. The bowl is covered with film and put in the fridge until the

Schopska Salata (Tomato salad with feta)

Slice the tomatoes and cucumbers into small pieces, preferably square. Mix with onion, parsley and pepper, a bit of vinegar and oil, to taste. Portion served. Thus over the grate. Garnish with black olives and a little dusk 2-3 green. Should drink Rakia or Mas

Cheap hvidløgsost

Pour as much yogurt as you seem to be used in a funnel with a coffee filter. Put it in the refrigerator for 12 hours or a little more. Remember to put a jug under the funnel to catch the much rennet will come during their stay in the fridge. Next day: the r

Spaghetti with fresh tomato sauce

Spring onions chopped fine. The tomatoes cut into smaller pieces. Olives, capers and chopped fine. All the ingredients (except pasta) in a bowl and mix well together. Deck and allow the mixture to the bowl to pull in at least 2 hours. The pasta is cooked until