Recipes with Finely chopped onion

Paprika Chops

Turn on the oven and set it to 170 degrees C. alm. oven. Shake bacon slices until they are golden and crispy. Take them off the forehead and put them on greasy paper. Bank the chops with the handroot or a hammer hammer. Sprinkle peppers on both sides of the

Napolitan chops with rice pillaw

Ham, onions, garlic chopped well and put on the forehead, add the finely chopped tomatoes, then grate to thick fathers. Cut a pocket into the chops, sprinkle the dad. Turn in flour and fry in olive oil for 6-7 minutes. on every side. Put the chops in a dish.

Filled chops with rice and sprouts

A pocket is cut into the pork chop. Mushrooms and onions are easily sautéed and cooled. Fill in the pocket of the cutlet. The chops are golden on both sides and cooked in an oven at 180 degrees C. Alm. Oven for approx. 10 min. In the same pan, mustard and b

Turkey à la Sabra

Orange juice, wine, orange peel, salt, peppers and pepper are mixed in a large bowl, after which the turkey cheeses are put in. The bowl is then cold for two hours. The meat is taken up and dried with a kitchen roll. In a deep pan, the oil is heated to medi

Tex Mex Turkey (Kalkunschnitzel with tomato sauce)

Spice 2 kalkunschnitzler with Tex Mex or Texas Hot. Stir them golden in butter and oil on a pan. Sprinkle with salt and pepper. Sauté 1 finely chopped onion, 1 chopped and coarsely chopped green pepper and 2 stalked finely chopped celery. Pour a can of peel

Braised pork chop with sauerkraut

The shank is put together with gates, broth, coarse carrot carrot, bay leaf, pepper corn and coarse-cut onion. Boil under lid for approx. 45 min. The shank is taken up and placed in a refractory dish together with the other ingredients that it was boiled wi

Mexican corn bread

Mix the dry ingredients together. Among the wet ingredients along with the chopped vegetables. Mix the dry and the wet ingredients together. Knead. Place in lightly oiled or grind-light 50 square cm (5cm x 10cm) baking form. Bake at 200 degrees for 30 minutes.

Oriental pot

Carrots, squash and loaf are switched with turkey seeds. Add soy and ginger. The court is swimming for a couple of minutes. Pasta boils. Before serving, add the bean sprouts.