Recipes from Wocobook

Chicken liver, fried

Place the liver in a bowl and pour so much whole milk over it to cover. Dilute the animal feeder approx. 8 hours.

Take the liver up, dip it dry with a kitchen roll and flatten the thin skin. Cut the liver into 1½ cm thick slices and turn them into salt and ...

Deer Leverpostej

The butter is melted in a saucepan and before it becomes brown add the flour, which should only be brought together with the butter to a solid bowl. Then slowly add the milk until a solid white sauce is to be cooled.

In the meanwhile, chop liver and spoon t...

FALEFEL

Chickpeas are soaked for 10-12 hours in plenty of water. Bulgur soaked in 1 liter (2 dl water for about 1 hour until all water is aspirated.) The water is poured from the chickpeas blended with the spicy ingredients. Form to walnut size and fry for about 1 min...

American team cake I

Bunde:
The three eggs are shared.
Whip the whites completely stiff. Whip the sugar in a bit.
Stir the flowers in. Sift the two kinds of flour and baking soda into the dough while stirring.

The dough is divided into well-molded shapes, two layers of cake ...

Elderflower dessert

First soak the house blister in lukewarm water. Then heat the concentrated shelf of flour in a saucepan and melt the soaked house blister in it.

Cool the mixture to room temperature and stir the fromage fry and the chopped grains from the vanilla bar in.
...

Shelf Drink

Shelf blossoms, citric acid, lemon juice and shell and sugar are mixed and poured with boiling water. Set cold and pull 4-5 days under cover. Sifted and poured into bottles. Put a few bottles in the fridge and freeze the rest, for example. In cleaned milk cart...

Saveloy

The meat is chopped until it is very finely chopped, in which the spices sprouts together a spoonful at a time, the father is not like a porridge

Fill the parsley into the meatballs, sprinkled with salt, chopped for 12 hours.

Then they are wiped and put ...

Carrot salad I

The butter is melted in a saucepan and the flour is stirred. Mix the mixture and milk, cream fry and pepper slowly add with constant stirring. The sauce boils on low heat, until it is thick and creamy.

The sauce is taken off the flak and 2/3 of the cheese i...