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Recipes with Bay leaves

Lunch White wine Whole black peppercorns Sausage, herring ...

The sprouts are watered and ordered as marinated herring. The layers are boiled together, cooled and sieved. Juice and thin strips of the 3 lemons are added. Pour the layer over the herrings and let them pull for a day. Served with onion rings and slices of le


Lunch Onion minced Water Paprika ...

All boil well, cool and add 1.5 dl Portvin. Herring marinated min. 1½ days in the marinade.


Lunch Salt Vinegar Onion ...

The herrings are cleansed and the head and tail removed. Cook for 30 minutes and allow to cool. Then put the herrings in the cooled layer and simmer at 70 degrees for 30 minutes. The herring should then be left cold for 2 days before serving. serving On ro


Mains Pepper Pepper. White Salt ...

Earthquakes: Peel the earthquakes and put them immediately in a bowl of cold water and vinegar. Quickly cut the earthquakes into thin slices. Bring earthquakes and leeks into thin rings in boiling water added salt. Boil them with low heat and under low for app


Mains Completely fintsnittet onions Water Salt ...

The codfish is boiled until it is tender. Carefully pick up and drain. Say bullets. Measure it up so there are I. Add the soaked husblas under slow cooking. Cool the layers. The fish are put in a bowl and the layer is poured over. Put it cool so that it sti


Mains Herbes de provence, dried Bay leaves Cloves, whole ...

The meat is cut into large terns, placed in a marinade consisting of wine, onion with cloves (actually like the oranges at Christmas time), sliced ​​carrots, salt, pepper and bay leaves. Leave it for 5-6 hours. Remove the meat from marinade and brown it. Ad


Mains Rye bread in slices Pickled beetroot Chopped parsley or chives ...

The meat is cut into very small cubes. The onions are chopped roughly. Put the meat in a pot and cover with water and bring to a boil. Rinse the water thoroughly and rinse thoroughly under running water. Meat, onions and water are placed in a saucepan, w


Mains Dill, fresh White wine. dry Bay leaves ...

Boil the cod approx. 8 min in low salt water. When the potatoes are cooked, they are peeled and cut into slices. The potato slices are placed in a pipe bowl. While the potatoes boil, fry the onion slices, squeezed garlic and bay leaf on a pan in butter u