Recipes with Dark chocolate

Tempting chocolate cake

Take the grease forward so that it becomes soft. Mix milk, 1 dl flour and cook in a saucepan. Cook for 2 min while whipping and then cool. Mix the soft fat with the rest of the flourish. Whip the eggs together one at a time and stir them in the fat. Add

Nice chocolate cake

Stir well with sugar and stir the egg yolks one at a time. Stir vanilla i. Melt chocolate and cocoa together in the cream. Let it cool slightly before stirring in the dough. Mix baking powder in the flour and stir it in. Whip the egg whites stiff and turn them

Chocolate mousse - lagkage

Whip egg yolks and sugar light yellow. Melt the chocolate in a water bath / micro oven and stir to ensure that all the chocolate is melted, be careful not to get too hot. Let the mass cool a little whip cream and turn half into the pulp. Take a layer of cak

Chocolate cake 03

Lubricate the inside of a spring shape of 24 cm. In diameter. Flour the shape of the interior by turning a few tablespoons of flour and throw it away. Shake the almonds in the oven on a baking sheet for 5-7 minutes at approx. 200 degrees or until golden. Le

Noodle-baked cake with ice cream or whipped cream

Whip the 5 egg whites completely rigid so you can turn the bottom into the weather on the bowl without the mass falling out. Stir the sugar while still stirring. Then you mix almonds and chocolate together and turn it carefully into the mass. Then draw 2 rings

Needed with orange

Chop nuts and chocolate to the bottoms separately. Whip egg whites very stiff. Whip about 1/3 of the sugar and gently twist the rest of the sugar together with nuts and chocolate. Draw 3 circles on baking paper, 20-22 cm in diameter. Distribute the dough into

Rabbit pie with dark chocolate

Sift flour and salt into a bowl and rub your fingers out into the flour, as for a small pastry dough. Add milk and knead the dough until it is uniform. Pack it into household film and place it in the refrigerator for at least 30 minutes. Remove the dough from

Chokoladefragilité

Bunde: The egg whites are whipped to meringue with the addition of flour. Turn the marrow with almond flour. Distribute the dough into 2 lubricated spring molds. Bake for 30-40 min. At 175 degrees. Cream: The eggs are whipped lightly with sugar and stirre