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Recipes with Dark chocolate

Cakes in form Grofthøvlet chocolate in several colors (dark, light, white) Icing sugar Dark chocolate ...

Melt the chocolate to low heat and let them cool a little. Whip butter and sugar white, add egg yolks, stir the chocolate together with almonds, raisins and flour. Finally, turn the egg whites into. The dough is poured into a greased 1-2 liter form and baked 1


Cakes in form Desiccated coconut Icing sugar Raisins ...

Mix butter and sugar together, stir the eggs at one time, add coconut flour and chopped chopped mint, as well as the raisins. Mix the baking soda well with the flour and stir the milk alternately. The dough comes in a well-rounded spring shape. Pour the cake o


Desserts (warm) Icing sugar (2 cups) Egg whites Whipped cream ...

Bring egg whites and flour in a bowl. Put the bowl on a pot of boiling water and whip until the mass is thick and stiff, preferably with an electric whip. Sprinkle the marbles through a syringe in small meringue - or put the dough on a baking sheet with 2 s


Cakes in form Ananasjuce Dark chocolate Baking soda ...

Margarine and sugar are stirred together. The eggs are added one at a time. Flour and baking powder mixed Stir alternately with pineapple juice and milk. Chop the chocolate into small pieces, turning in the dough. The dough is placed in a greased baking pan (a


Desserts (cold) Vanilla sugar Rice Sugar ...

Rice the dishes in plenty of water for 15 minutes. Rinse off and rinse. Milk, sugar, chocolate, vanilla sugar and butter lunes until everything is melted. The rice is added. Simmer rather weak, until the rice has soaked the wings, approx. 30 min. Husblas s


Desserts (cold) Orange sauce Toasted almond flakes Vanilla ice cream ...

The chocolate is cut into smaller pieces and melted with orange juice in a saucepan. Boil until it starts to thicken in consistency. The pot is taken from the heat and the egg yolks are whipped in for one at a time. Butter and cointreau whipped in. Cool to coo


Desserts (cold) Whipped cream Eggs Icing sugar ...

Egg whips are whipped stiff. Sugar is carefully turned in. Egg yolks and whipped cream are whipped and whipped. The cream is whipped stiff. The chocolate is chopped. All ingredients are mixed and gently mixed together. Pour into mold and freeze. Stir if nec


Desserts (cold) Whipping cream for garnish Water Eggs ...

The chocolate is broken into smaller pieces and placed in a thick pot with the water. Melt at low heat and gently mix together to a steady amount. Chill the chocolate a little and stir the egg yolks in. Whites whip stiff and turn in. The dessert is poured into