Recipes with Dough

Raisin buns

Lun the buttermilk and stir the yeast. Easily add the other ingredients and stir. Until the dough has covered a hot spot for approx. 30 minutes. Beat the dough and make 16 bowls that are put on the plate and adhere to 15 minutes. Brush with eggs and behind

Pear Pie

Cut the butter into smaller pieces and crumble it in the flour. Mix sugar, vanilla sugar and ginger. Collect the dough quickly with egg and water. Put the dough cold for 1 hour. Butter a pie shape or spring shape (about 24 cm in diameter). Divide the dough

Safiva

The ingredients of the dough were kneaded together. When the dough is kneaded it is divided into 4 to 5 round spheres wrapped in household film and covered by a towel. Once the dough has risen, roll it out and dough sticks into small circles of approx. 1

Fastelavnballs with jam and cream

First, take a small saucepan or saucepan and melt the margarine into it, then pour the milk in. Pour the mixture into a bowl and gently note that it is only a small finger. When it is, you melt the yeast. Stir around until the yeast is completely dissolved. Th

Chopsticks with chocolate

First, take a small saucepan or saucepan and melt the margarine in it, then pour the buttermilk in. Pour the mixture into a bowl and gently note that it is only a small finger. Crumbles the yeast. Stir around until the yeast is completely dissolved. Then po

Fast-food buns with whipped cream and cream

In a bowl you get the lukewarm water and crumble the yeast in it. Stir around until the yeast is completely dissolved. Add the cream, sugar and the softened butter (the butter is softened by taking the package out of the refrigerator and putting it in a warm p

Banana muffins I

Mush the pilled bananas and stir the sugar and vanilla sugar together with the mash. Add the melted battered butter. Mix flour with baking soda in the dough, together with the egg. Distribute the dough into muffin molds or duplicate papers. Bake at 200 d

Ham bread (low fat)

Dough: Stir yeast into the lukewarm water. Add the remaining ingredients (hold a little flour). Beat the dough well together. Cover the bowl with, for example, a lid and style the dough to raise a loose place for approx. ½ hour. Take the dough out on a crispy