Recipes with Freshly ground black pepper

Potato gnocchi with tomato sauce

Boil the potatoes until tender, steam them and mash them fine. Let them cool in a bowl or on a platter. then add the flour, parmesan, butter, salt and pepper. Pipe the dough together and take it out on a floured board and knead it together, but not for long.

Pesto by Ramson

Rinse Ramson well and pat dry, remove any flower buds and cut leaves and stems into smaller pieces. Blancer evt. leaves momentarily in boiling salted water. Blend then Ramson with pine nuts and a little salt to the mass is finely ground. So let the Blender ru

Crispy breaded fiskefilét

Set the oven at 225 degrees. Butter a piece of wax paper or a plate lightly with margarine. Mix bread crumbs, whole wheat flour, paprika, thyme, salt and pepper in a shallow dish. Grate the peel of half the lemon and mix it in. Beat the egg white lightly wit

Spicy kyllingboller with vegetables

Chicken meat is stirred to a real father's with the next 10 ingredients. Broth and wine is heated in a roomy saucepan. Meanwhile, sauté the mushrooms in a pan in a little olive oil for about 10 minutes. Be set aside. Forcemeat is moulded with a spoon int

Baeckeoffe 02

The meat is washed, dried and cut into approx. 3 cm sized cubes. Skalotte onions peeled and cut into rings. Individual cloves garlic peeled and chopped. The herbs are washed, blotted dry and bind together with Laurel leaves. The meat is mixed with shallots,

Herb roulade with caviar

Preparation: Preheat to 180 & # 1771; º. Line a baking Tin on ca. 30 × 40 cm with wax paper and let the excess hang over the sides of paper. Butter the paper well with soft butter. Blend first 4 ingredients to the dough together, then add the herbs and ble

Greek Salad IIII

Start with the dressing: mix lemon juice, oregano and black pepper and stir then olive oil in style of dressing aside. and let the drag. Rinse and dry the salad. cut it in small pieces and put them in a bowl. Rinse the peppers and tomatoes and cut them into s

Caldo Verde

Heat the oil or fat in a thick-bottomed pan, add the onion, garlic, chili, rice and potatoes and sauté it all in my 2-3. Com, half of the chopped herbs in the Pan along with the cabbage and Greens, slightly bitter leaves. Pour the Foundation by, bring it to a