Recipes with Green beans

Ensaladilla - Spanish potato salad

Peel carrot and potato and cut them into the tern. Boil potatoes and carrots lightly soak in water. Add peas and green beans and boil for another 5 minutes until all vegetables are cooked. Pour the water and place in a large bowl or dish. Pour an onion and

Bean salad VII

Peel the beans and cook them in leached salt for approx. 5 min, they still have to be crisp. Immerse them immediately with cold water and let them drip into a sieve. Blame the cocktails and cut them in half. Spread the beans and plots on a dish. Shred the dres

Bulgur with beans and tahindressing

Pour 2 1/2 dl of boiling water over the bulge and leave it under cover for 15 minutes until water is soaked and the bulgus is soft. Season the beans, cut the carrots in the tern and steam the vegetables in a little water with salt until they are half-lubricate

Asiatiak Boulaibaisse

The vegetables are chopped well and boiled. Flaked tomatoes added. Spices are added The boiling is added. Take care that it can be strong. Coconut milk is added At last cooking, it is possible to add finely chopped cauliflower, mushrooms, cashew nuts, pea

Salted cut beans

Green beans are dried in a clean dry cloth, ribbes and can be cured whole or sliced. They sprinkled with salted and stands under the light pressure. Kept cold and dry. Tips: Wax beans are not suited to salting.

Green beans with almonds and chili

The beans be able and boil 7 minutes in salted water. In the meantime, toasting almond flakes on a dry pan. Peberfrugten halved lengthwise, and cut into udkernes strips on the long part. Olive oil is warmed up in a frying pan, and peberfrugt strips fried li

Pasta With Pesto and kyllingelårfilet

Wrap the ham around the lårfileterne and style them in the oven at 180 c for 30 minutes or to the meat is completely done. Getting all the pesto ingradienser except Basil and salt in a blender and blend. Kombasilikum in, blend again and taste with salt. Coo

Curry pan with Turkey and cream

Rice laid over in 2 dl water with salt. Let them cook for 10 min. and pull 15 min. with lid. Turkey Breast cut into cubes. The onion peeled, celery and carrots peeled and cut into cubes also. Ginger skralles together with the peeled and chopped hvidløgfed. S