Recipes with Oranges

Chocolate muffins

The eggs are whipped well with the sugar. Flour, baking soda and cocoa are mixed together and then add the grains of vanilla bars, mashed bananas and juice and grated orange, a38, skim milk and chopped chocolate. Fill the dough in muffin molds (almond cake

Squash, pickled with orange

The washed squash is cut in not too thin slices. Vinegar, sugar and fox must be brought to the boil of the oranges. The squash comes in and gets a boil. The juice from the oranges is added. The atamon comes in, and it all is filled with glass of Atamon-shredde

Cabbage salad (low fat)

Shake the hazelnut flakes golden on a dry pan. Stir chicken chicken fillets 3-4 minutes on each side, season with salt and peeled pepper and cut them into slices or use the rest of the chicken from the dinner. Cut the peel off the oranges and then cut th

Apple-glazed neck fillet with white asparagus and green herb cream

Orange Reduction: Squeeze the juice of the oranges. Bring the sugar into a pan and let it caramelize, ie. Turn light brown and floating. Take care, it can quickly get too dark. Add orange juice. Remove the foam. Boil until there is 1-1½ dl left. The meat: T

Braised pork beans with pearl barley, citrus-glazed majors, silver beans and ganache sauce

The meat: Order chicken lumps in the butcher a few days in advance. Dip the jaws of lumps dry with kitchen rolls. Heat oil and butter in a saucepan that can withstand the oven. Brown the jaws until they are light brown. Pick them up on a plate. Carrot, parsley

Pork Cardels with Sweet Sauce (Microwave)

Arrow the bulbs. Cut the onions in slices and tomatoes in both. Peel the cucumber. Cut it through long and then in thin slices. Mix the onions and butter in the covered bowl. Prepare for 650 watts for 5 minutes. Melt the butter on the pan of the chops and rais

Italian orange

They cut a lid of the oranges, with a knife cut the fruit chopped out and the oranges cut a little at the bottom so they can stand straight. The 2-orange fruit cake is run with a blender to an even mass, remove all the kernels first. Cut the ice into small pie

Asian wok with shrimp and fruit salad (low fat)

Put the rice in a boil in the water, add 1 teaspoon. salt. Boil for 8 min The excess water is poured off. The rice is another 8 min. Ginger and garlic chopped well and chilli cut into thin slices, all of which are swirled in the oil. The carrots are cut