Recipes with Palmin

Norwegian Angel Wings

Milk with the butter, stir in yeast lunes. Sugar, cardamom, lemon zest and mix together beaten eggs in the flour in. mix little by little. The dough is raised in ½ hour. Rolled out, cut into squares of 5 x 10 cm which is twisted to the Angel wings. Cooke

Fried ham Roast with adobo sauce

warm half of applesinsaften. Grate the Chili's in a hot pan and let them soak for orange juice in the Sun 20 min. Blend chili and orange juice with onion and vinegar to a mos. Shock garlic, thyme, clove, caraway, oregano, allspice, and salt in a mortar. Add th

Angel Wings from Lolland

All the ingredients are mixed and kneaded to a smooth dough. Laid to rest 1 hour. Rolling dough for approx. 3 mm. thickness. Cut out with a klejne track and bake light brown in coconut oil or lard. Serve with powdered sugar sprinkled over. Tips: Will

Cheese Wafers

The dough is stirred together and says little. A "Star-Waffle" dipped in batter and lowered immediately in the hot coconut oil. Vaflerne cooked light brown, and afdrypper on the fat-sucking parpir. When they are cold they garnish with ejected cheese and berrie