Recipes with Paprika

Homemade Wok Food

You take a wok forward (I'll think of an ordinary pot can be used) you pour about 1-2 tablespoons of oil and while it's hot you peel a onion and cut it into pieces and put them in the oil and bring them a little and you will get the meat and when it has fried

Marinade 02

Pour tomato sauce into a bowl and mix with a couple of teaspoons. Water or milk. When the tomato puree is well mixed, season the spices and put the marinade in the fridge. After 1 - 3 days, all kinds of meat can be spilled. tips: Keep in mind that it ca

Low fat stuffed eggs

Pass the eggs across and remove the flowers. Squeeze the flowers through a sieve and stir them up with mayonnaise and spices. Fill the egg yolk in the egg whites with a teaspoon or a spray bag. Decorate with paprika.

Spanish prawns 02

Take all the spices and mix them in a bowl, pour the dried shrimps and turn them well into the mixture, warm the oil on a pan, shake the shrimp quickly, do not fry for long as they become dry. Served for some good bread and a glass of cold beer. tips: I

Paprika cake with potatoes and salad of savoy cabbage

Pot Court: Brown the meat in butter and oil in a saucepan. Add chopped onions and let them turn golden. Add 1 dl of water and then simmer the dish for 1 1/4 hour with frequent stirring. Put in a small bowl of yeast, maizena and paprika and pour into the pan w

Pirate pot

The pasta is boiled for 10 minutes. Then cut the sausages and onions into small slices. It is cooked together with salt, pepper and paprika. Then mix tomato paste and ketchup as desired and mix it with the cooked pasta. A fast and easy dish that tastes good.

Øf Stroganoff

The onions are cut into cubes and browned in the butter. Cut the meat into large pieces of finger and turn into the flour with spices and brunes. Soup, tomato purée and cream come in and the pot is exposed to mild heat for 15 minutes. After which the ripened m

Liver Stroganof

Clean the liver for barriers and ages and cut it into fingerprint strips. Put it in cold water approx. 10 min. Let it drip on the kitchen roll. Cut the chopped onions in rings and grate them lightly into broth in a saucepan. Sprinkle the liver strips with the