Recipes with Rice

Claus's Cod in Karry

Cut the pies into nice slices and then boil for approx. 10 minutes until they are a little soft. Then spread them evenly in an oiled dish and then place the fish. sauce: Mix ingredients for the sauce well and pour them over the pears and fish. Search for i

Sticky rice

Bring 500 g of rice into a bowl, pour cold water over until it covers and leave for 3 hours. Pour the water and rinse the rice thoroughly in cold water. Put a piece of pure mussel or cotton in the upper part of a steam cooker and put the rice in. Put the lid o

Squashpostej

The rice is boiled in 4 dl water added salt. Onions, mushrooms and squash are wrapped in oil. Rice, cream, milk and cheese are added. Season with salt and pepper. Pour into a greased ovenproof dish. Bake at 200 degrees for approx. 15 min.

Exotic Mørbradgryde

Spice the sliced ​​tenderloin with salt pepper and peppers. Then it is browned on all sides in 1 teaspoon. oil. When it is browned, place it in a refractory dish. The pan is boiled in coconut milk and tomato leek. When simmered, add the slices to thin rings

Mama Rosas Pizza Buffet

Put the rice over and boil as directed. The fathers are shaped into 4 large and thin steaks. On 2 of the steaks, place 1 slice of cheese and tomato slices and sprinkle with oregano. Lay the 2 other steaks over and close well with your fingers. Be careful

The chicken's chicken

The salad: Pour onions and garlic and remove seeds and seedlings carefully from the peppers. Chop all fine and leave the butter in a thickened pot without lid. It takes about 5 min. Be careful not to mix the mixture. Let the mixture cool off and stir the ging

Turkey Grill with Chinese sour / sweet sauce and rice

Spear: Take some long spears and put different things on them (turkey, pepper, mushrooms, tomatoes, onion and cocktail sausages). Slide them over a grill or a pan until the meat is tender and it is a little brownish. sauce: Put oil on the forehead and let

Chops in dish, with bacon and mushrooms

The onions are chopped and roasted in margarine, picked up. The chops are seasoned with salt, pepper and paprika and chopped after the onion. Place the chops in a greased oven dish and allocate the onions over them. sauce: Sprinkle the flour on the fore