Recipes with Soy

Nachos & Chicken Supreme

Place the nachosene in a heat-proof platter, sprinkle cheddarosten over and set it in the oven at 190 C until cheese is melted. Cut the fillets 4 times on the one hand, about 1 cm. deep and rub the soy and salt into the cracks. Place the fillets with the scrat

Steaks in microwave oven

4 steak is shaped and placed in a heat-proof casserole dish then pour soy sauce on bøffene and serve with the bacon around the steaks, style them uncovered in the micro for 3 min at 900w So take those out and turned over and put on microfilm and then make a

Chermoula in wok with soy, honey and ginger

Inserts mørksejen into thick strips, approx. 5 cm. Halve the peppers and cut them into thick slices. Stir in soy with corn starch and water. Warm the honey in a wok, to the shower up. Sauté the peppers in the honey for 2 minutes. Add the mørksejen and fry gent

Exotic Hash (Food)

Mix ginger, water, soy and pressed garlic. Mariner meat in the mixture of ½ hour. Mango sauce: Mango and blended into a sauce, yoghurt and cold. Take the meat up, but save the marinade! Fry the meat in the Pan or wok. Rose then peppers and finally chives/scall

Ginger/chilli marinated ham skewers with red pepper

Cut the meat into cubes in just over one and a half x one and a half centimeters. 'S the red peppers and cut them into squares of about 1.5 x 1.5 centimeters. Set alternating meat and Bell Peppers on the 40 skewers. It gives 100 g meat and a third pepper per s

Marinated neck Chops with Oriental salad

Chop the onion and mix the rest of the ingredients for the marinade together. Put koteletterne into a basin. Pour the marinade over and set koteletterne in the refrigerator for about ½ hour. Turn the koteletterne a few times during the mariner No. Pour the

Rich everyday soup

Melt the fat in a soup pot and saute the meat in it. Clean the celery and cabbage and cut it fine. Sauté it well into the pan. Add the mustard and crumbled bay leaf. Pour broth and soy, and season with salt and pepper. Let Cook about 10 min. 's pores and cut t

Kangaroo in wok

Cut the Kangaroo meat into thin strips and let them marinate for a few hours in mix of teriyaki sauce and soy. Clean the leeks and carrots and cut them into thin slices. Cut the sugar peas in bite-sized chunks. Heat a large wokpande op. Came 1 tbsp. of oil in