Recipes with Tomato juice

Grøntsagsbrød

All vegetables mash or cut slowly out. Tomato juice and bread crumbs are soaked, stirred with eggs and spices. Stir in vegetable Moor. Place in greased ovnfad, sitting in the oven about 40 min at 175 degrees.

Shrimp cocktails

The salad cut into fine strips. Mix salad with shrimp in high serving glass. Mix mayonnaisen with tomato juice, English sauce and brandy and pour it over. Let shrimp cocktail stand 2 hours in the refrigerator before it is served with toasted bread and white

Bears Pan steaks

Cook the meat very tender quite slowly (in a special slow cooker or saucepan on low heat) When it is tender remove the fat and add the above ingredients. The meat should cook for at least 4 hours. I would recommend to serve meat with a good mashed potatoes, si

Mexican soup

Hakk bulbs and hvitløk and stek in oljen to labonete is the manure and tender. Tilsett: Chili pepper, chopped tomatoes, kyllingkraft, kjøttkraft, tomato juice, cumin, Worechiestershiresaus, and the whole chickens shared cayennepepper opp in less biter. A total

Blody Mary

Come on ice in a glass. Add tabasko, English sauce and celery salt. Pour over consonants. Pour tomato juice over and stir (use bladsellerien if necessary). Drink can also be made non-alcohol. Do not simply vodka, and add a little more tabasko and English gravy

North African kouskous salad

Cook the Cous-Cous grynene and refrigerate them. mix juice with oil and tomato juice citronens. Crush the garlic and add them to the cold Cous-Cous. let the grits pull a half an hour in the dressing. Peel the cucumber and cut it into small cubes. Remove pepper

Turkey in tomato

Grate the meat in butter and season with salt and pepper. Pour tomato juice over. Rinse courgetten and cut it into smaller pieces. Mix courgetten with the meat, stir well and put a lid on. The Court let simmer for 40 minutes, season with pressed garlic and spr

Braised Turkey thigh with bulgur and vegetable

Turkey Club filled with oregano and laced up. Fry in pan along with the garlic, bay leaf and peppercorns. When the mallet is golden brown on all sides is taken up by the Pan and place in the baking dish along with the garlic, peppercorns and bay leaf. Add appr