Recipes with Salt

Involtini siciliana at peperonata

The raisins, pinjekernene and breadcrumbs blended quickly along with salt and pepper. Pieces of meat are changed in a little olivennolie, and then on both sides in the mixture. A piece of cheese placed on each slice of meat. The meat is rolled as tightly as po

Indian vegetable casserole

Peel, remove the seeds and cut flesh græskarret in large cubes of approximately 4 x 4 x 4 cm. Arrow and chop onion, garlic and chilli and fry it gently in oil in a pan. Cashews, air-dried white cabbage, turmeric and curry powder is added and after 5 minutes

Rabbit-and pumpkin with mustard

Heat the oil in a large, ovenproof saucepan over direct heat. Add the caraway seeds and stir for about 1 min. Add the pieces of meat and brown them all over the place, so porrene shut themselves. Add garlic and stir then approx. 30 sec. Take the Pan from the h

Pumpkin Soup with spinach

Chop pumpkin and spinach finely and leave to simmer for a bit of water. Cut the onions in slices and sauté them Golden in butter. Add the pumpkin and spinach and broth and chopped tomatoes. Let the soup simmer about 20 mins before the season with spices. Serve

Pumpkin chutney

Clean and peel the græskarret. Cut it into appropriate pieces and sprinkle them with salt. Let the pumpkin clean pull approx. 2 hours, after which they rinsed free of salt. The vinegar with sugar and grated ginger to the boil and they cleaned onions and pumpki

Boiled pumpkin

Græskarret cut out into small pieces and cooked tender in salted water just covers. 2 dl cream is added and then maizenamel udrørt in cold water. The sauce is cooked up, to achieve a smooth consistency. The gravy taste with spices.

Pumpkin paté

Pumpkin crunch peeled and cut into smaller parts that are cooked tender in about 30 mins. Pumpkin pieces are taken out of the water and are blended. The other parts are added after the onions and garlic are minced fine. That season with spices and bake in a gr

Pumpkin muffins

250 g pumpkin rives finely and FRY in fat to it has absorbed it. The spices are mixed in together with sugar, wetness and yeast. Wheat flour in the dough and gather for a fixed mass. When the dough sticks together, made it to uplift in a warm place. T