Recipes with Salt
Slice the salmon flesh into fine strips. Mix lime juice, crushed garlic, sugar, salt and pepper and pour over the salmon flesh. Let it soak in a cool 4 hours.
Share avocados and remove the meat with a spoon. Sprinkle the meat with lemon juice. Warm broth up
Part b the cabbage in half-sized florets. Boil them in salted water + milk crisp, about 5 minutes. Then take it up.
Behind the flour and butter (40 grams) carefully. Pour milk/water boiling brine in, little by little, stirring. Boil the sauce through a few
Isinglass soaked in cold water. Quarter the tomatoes and kernels removed. Fruit flesh moses through aim and samges with tomato puree, salt, pepper, Cayenne and sugar. Husblasen melt in warm water bath and stir in tomato bog. Let it rest about 20 min. Stir in t
Stir in flour, salt, sugar and baking powder together. Stir in melted butter, buttermilk and egg together. Mix it all. Due to bagepulveret that works with the same should not wait, but bake the dough immediately. Fry them in butter in a frying pan, behind them
Heat the fat in the pan. Brown sausage approx. 1 min. on each side. That plug (pricked with a fork) holes in the skin, so that it should not be split. Com salt and pepper over. Finished rose ca. 9 min. on each side.
Boil water in a saucepan and stir in butter, lemon juice, zest, salt and pepper in.
Stir in cous-cous inside and put the lid on. Take the Pan from the heat, and let the cous-cous 6-7 cool in minutes.
Take the seeds out of the peppers and cut them into pi
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