Recipes with Butter

Hunter's red wine marinated saddle

Animal back subordinated for tendons, fat and impurities. Tenderloin, as is the underside of the back, cut off and cooked for themselves. In the very back loosened the meat a little bit with a sharp knife, and pins in the side scraped too loose meat. Animal ba

Gunner's expensive stew

The meat from the legs and then cut into smaller pieces and Brown in butter with your legs, the lies carved in both, it smoked pork into cubes, carrots, sliced, salt, pepper and juniper berries, it's all Brown and FRY well. Broth and white wine, add the pee

Animal stew with cranberry and mushroom

Onion and garlic Saute s in the oil until they are clear. Turn up, add the meat and Brown it well. Flour sprinkled on and continue frying a few additional minutes. Red wine and red wine vinegar is poured in, it boils down a bit, the water is poured on. Juniper

Dyreragut

Animal flesh into cubes Brown well in the butter, after which it is taken up and seasoned with salt and pepper. Then sauté the chopped onion and garlic, and sprinkle the flour over and stir clear until it is absorbed. Pour the red wine on and give it a shor

Expensive steaks with potatoes and apples 02

Cut 2 large baking potatoes into thin slices. Fry them Golden, crispy and tender in butter in a frying pan. Serve them on plates with flat-leaf parsley and keep warm in the oven. Brown 2 expensive steaks on both sides in butter in a hot frying pan. Sprinkle

Green pie

Flour and water warmed up, stir, allow to cool. Butter, sugar and egg white stir. Gather for last and season with rum and food coloring are added in the appropriate amount. The cream smørres on bottoms, all 3 are added together and the upper layers with cream

Abouzar bulgur

Saute tomato puree in butter and pour bulguren in and let the right turn in tomato. Pour the water on and along with the rest. Some gruel is for 10 minutes and then rests for 10 minutes. Server for the dishes you normally use rice for

Curry lasagna

Meat sauce: Sauté beef in olive oil. Add chopped onion and green pepper and cook another few minutes. Karryen Sauté with carrots grated coarsely and place in the Pan sam-but with the spinach. Cover with water and cook it together in about 20 mins. Season to ta