Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Green pepper

Soups Absolutely no salt Leaf celery Peeled tomatoes ...

Chop the vegetables well, boil it all for 10 minutes. The vegetables must be covered with water. Lower the temperature and let it simmer to the vegetables are tender.


Mains Watercress Lemons Crème fraiche 38% ...

The cod is cleaned well and scratched for dandruff and mucus. Wipe well with kitchen roll. Place the fish in a refractory dish or in a small frying pan and sprinkle with 1 sprouted sprig. Salt and freshly ground white pepper, both inside and out. 60 - 80 grams


Mains Groftkværnet pepper Green pepper Garlic ...

The bacon is cut into strips and browned in a saucepan. The bacon is taken up. The meat is browned in the melted bacon grease. Onions and green pepper cut into slices and swirled with. Bacon, red wine, water, garlic, laurel and thyme are added and the dish


Mains Oil for brushing Semi-skimmed milk Pepper ...

Heat the oven to 200 degrees C. Scrub the potatoes clean and dry them. Put holes in the shell with a fork, brush the shell lightly with oil and put the potatoes on a grate. Pour them in the oven until they are tender, about 1½ hours. Make the fill in a w


Mains Kikoman or Chinese soy sauce Oil for frying Pepper ...

The meat is cut into small cubes and brune in hot oil, do not be too greasy with the oil. Celery, carrots and potatoes are cut well and put into the pan, along with spices and water. The pan is now over steady heat for approx. 45 min. The tomatoes are cut into


Mains Vegetable stock Lots of garlic Accessories ...

The turkey breast is laid in the layers approx. 1 day. Put in an ovenproof dish with plenty of cooking on top, sprinkle with salt, if necessary. Add a little water to the chest. Stir in a 200 ° hot oven for 45 minutes. As an accessory, a mixture of spring o


Mains Chili (or fresh) English sauce Fresh garlic ...

Everything is mixed together - come in a flame dish with lid or stannol roll over. Put in a 200 degree C. alm. Oven for approx. 30 minutes.


Sides Flûtes Green Salad Pepper ...

The aubergines are flaked along and sprinkled with salt. Pulling approx. 1/2 hour. Rinse and cook 5-7 min. In leachate water. The shells are hollowed out, leaving 1 cm of meat left. The shells are placed in a greased oven dish. The meat is chopped with a