Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Green pepper

Mains Gratinerings cheese Pepper Salt ...

Peel the potatoes and chop them in 4 pieces and cook them in lightly salted water for 8 minutes. Remove them from the heat and let them finish without boiling anymore. Clean the mushroom and cut them into slices. Chop onion, green pepper, ham and tomatoes (w


Mains Coarsely ground pepper Salt Olive oil ...

Peel the baking potatoes and the golden sauce. Cut potatoes, carrot, fenick, red pepper, green pepper and onions in rough pieces. Peel the garlic and spice the olives. Cut the fat into large pieces. Mix the prepared vegetables, feta and tomatoes with oil, salt


Mains Chopped coriander Pepper Salt ...

Mix all the ingredients into the sauce in a small pan and bring to a boil while stirring. Turn down the heat and simmer for approx. 30 minutes, until it starts to get a sirup's nice concise (can be evenly tapped with 1 teaspoon marizena stirred in 3 teaspoons


Mains Cinnamon stick Pepper Salt ...

The meat is divided into large terns that are well-groomed in olive oil. Onion and pepper fruit in coarse tern is added and brined with crushed garlic. When all is well browned add the other ingredients, except beans, pearls and mushrooms, boil on low heat


Base recipes Leaf celery Peeled tomatoes Head cabbage or head cabbage ...

Tap up to 17 pounds in 7 days SUPPE (the soup can be eaten every day). 1 main white cabbage or spider bowl 2 onions 2 green peppers 1 leaf celery 1 can of peeled tomatoes 2 hp. Lipton onion soup (possibly vegetable broth) Chop the vegetables very w


Mains Mild chilli sauce Grated cheese Green pepper ...

Cut the meat into slices approx. 1 cm thick. Place the meat in a greased refractory dish. Sprinkle some cheese over. Cut the pebbles in strips, clean the champignion and cut them into slices - brown both on the forehead. Distribute the mixture over the meat. W


Mains Black olives Green pepper Onion ...

Bring all the ingredients on the pizza dough. Finish the ripe cheese. Behind 200 degrees for 20 minutes. Or until the cheese is melted and light brown.


Mains Olive oil Pepper Salt ...

Chop onions and peppers in 1 centimeter-sized tern and chop them in a little olive oil in a large pot. Finish / squeeze garlic and put them in the pan. Add meat and brown it. Bowl chopped tomatoes and beans in and water. Let it boil and bring boulion cubes